Brets

$2.10$3.50

Old-Fashioned Chips with Guérande Salt - Brets

Thin and crispy with a real potato flavor, these traditional-style chips are seasoned with hand-harvested sea salt from the marshes of Northwest France. Crafted using a slow kettle-style method, they offer a thicker, crunchier texture and an authentic, savory taste that preserves the freshness of French-grown potatoes.

$2.85$3.75

Salted Butter Chips - Brets

Experience the rich, creamy flavor of traditional French butter in every crunchy bite. These premium kettle-cooked chips from Brittany are made with locally sourced potatoes and seasoned with hand-harvested Guérande sea salt to create a sophisticated savory-sweet balance. Golden and crispy, they offer an authentic gourmet snacking experience that captures the culinary heritage of western France.

$2.85$3.75

Porcini Mushroom Flavored Chips - Brets

Savor the full, exquisite flavor of the porcini mushroom in this original and authentic recipe. These gourmet chips highlight a deep, earthy flavor and rich umami character, offering a refined snacking experience that brings a taste of autumn to the table. Crafted in Brittany, they provide a light and crispy texture that pairs beautifully with wine, cheese, and charcuterie.

$2.85$3.75

Pili Pili Flavored Chips - Brets

Thrill-seekers will be seduced by these new chips that combine indulgence and zest for an explosive moment. These wavy, ultra-crispy potato chips offer a perfect balance between the crunch of French-grown potatoes and the bold, fiery heat of pili pili chili peppers. Intense, fragrant, and vibrant, they deliver a controlled rise in heat that awakens the taste buds without being overwhelming. Gluten-free and made with expertise in Brittany, they are an ideal savory snack for aperitifs, parties, or anyone seeking a spicy twist on a classic treat.

$2.10$3.50

Original Chips with Guérande Salt - Brets

Certified organic and gluten-free, these light and crunchy potato chips are made to a traditional recipe using local, quality ingredients. Created by a family business based in Guelph, Ontario, they offer a classic snacking experience produced with environmentally friendly methods.

$2.45$3.75

Aligot Flavored Chips (Aveyron Style) - Brets

Experience the rich and comforting taste of a southern French specialty in a crispy version. These wavy, thick-cut chips are inspired by a traditional recipe that combines the creamy softness of cheese with mashed potatoes and a hint of garlic. Made with French-grown potatoes and sunflower oil, they offer a savory and authentic snack experience that captures the essence of the Aveyron region. These gluten-free chips are kettle-cooked to achieve a thin and crispy texture, providing a gourmet twist on a classic snack without any added flavor enhancers or colorants.

$2.85$3.75

Flemish Carbonade Flavored Chips - Brets

Inspired by the traditional Belgian beef stew, these chips capture the rich and comforting flavors of beef slow-cooked in beer with subtle notes of gingerbread and caramelized onions. Made with French-grown potatoes and sunflower oil, they offer an intense and savory taste experience that brings the warmth of a classic northern dish to a crunchy snack.

$2.99$3.75

Kebab Flavored Chips - Brets

Indulge in the bold pleasure of spices and grilled meat with these artisanal French chips. Crafted from quality potatoes grown in France and cooked in sunflower oil, these wavy snacks offer a crispy, light texture with a savory kebab flavor profile. Featuring a unique blend of chili, cumin, and oregano, they provide a satisfying and sophisticated taste experience perfect for sharing or enjoying as a flavorful snack.