Hot Chilli - Khmer Organic
Made with Bhut Jolokias, chilli puree, and delicious flavors, this versatile hot sauce adds flavor and heat to your favorite foods or an extra kick to your chicken stew. It pairs deliciously well with grilled meats, sandwiches, eggs, and salads, and is a popular choice for those looking to take their taste buds for an adventure.
Pumpkin - Khmer Organic
Organic Pumpkin is fresh, naturally sweet, and soft when cooked, with a bright orange color and comforting flavor. It is a nutritious vegetable rich in fiber, vitamin A, beta-carotene, potassium, and antioxidants, which help support a healthy diet.
Wax Gourd - Khmer Organic
Native to Southeast Asia, this annual creeping vine is primarily grown for its large, edible, melon-like fruits that feature a distinctive white waxy coating at maturity. The fruit's thick, snow-white flesh is crisp and juicy with a mild flavor similar to cucumber or zucchini. Known for its exceptional shelf life of up to one year. Rich in fiber and antioxidants while remaining low in calories, it is also valued in traditional medicine for its various health-promoting properties.
Bitter Gourd - Khmer Organic
Sourced from tropical regions, this versatile gourd is prized for its distinctively bitter flavor and significant nutritional value, containing vitamins A and C, calcium, and iron. It grows as a vigorous climbing vine, producing oblong, warty fruits that are typically harvested while green and firm for use in stir-fries, soups, and curries.
White Corn - Khmer Organic
Vacuum packed and perfectly steam-cooked in the can, this whole kernel corn uses less water and packaging than standard cans, making it friendlier on the environment. It is a gluten-free, nutritious addition to meals that can be used as a standalone side dish or added to recipes like soups, chowders, and salads.
Yellow Corn - Khmer Organic
Organic Yellow Corn is fresh, sweet, and juicy, with bright yellow kernels and a naturally soft crunch. It is a good source of carbohydrates, fiber, vitamin C, B vitamins, potassium, and antioxidants.
Baby Corn - Khmer Organic
Fresh, tender, and naturally sweet, organic baby corn has a light crunch and mild flavor with small golden kernels. It is low in calories and contains fiber, vitamin C, potassium, folate, and small amounts of protein, making it a healthy vegetable choice.
Chinese Kale - Khmer Organic
Also known as Chinese broccoli, this leafy green vegetable features thick, glossy blue-green leaves and fleshy stems with small flower buds. It has a flavor similar to broccoli but slightly stronger and nuttier, with a bittersweet profile that softens when cooked. A nutrient-dense superfood, it is rich in vitamins A, C, and K, as well as calcium and iron. It is commonly prepared by stir-frying, steaming, or boiling and is a staple in Asian cuisine.
Chinese Choy Sum - Khmer Organic
Also known as Chinese Flowering Cabbage, this popular leafy green is a member of the mustard family and is characterized by its tender stalks, green oval leaves, and distinct yellow flowers. It offers a flavor profile described as a combination of spinach and cabbage with a mild mustard kick that increases as the plant matures. It is a nutrient-dense vegetable, providing a good source of vitamins A and C, folic acid, calcium, and dietary fiber.
Ma Yee Bok Choy - Khmer Organic
Sourced from the Brassicaceae family, this mild and sweet-tasting Chinese cabbage is a nutrient-dense leafy green often used in Asian cuisine. It features crisp stalks with tender, dark green leaves and is a rich source of vitamins A, C, and K, as well as minerals like calcium and iron. Known for its distinct flavor profile between spinach and water chestnuts, it remains a staple for healthy and flavorful cooking.
Curly Wrap Bok Choy - Khmer Organic
A heat-tolerant variety of Chinese cabbage that features wavy, light green leaves with a yellowish tint and thick, long, snow-white petioles. Characterized by its wavy leaf texture and white stalks, this vegetable is typically ready for harvest 35 to 40 days after sowing. It is commonly used in stir-fries, soups, and salads, offering a mild and refreshing flavor profile.
Bok Choy - Khmer Organic
A variety of cabbages featuring thick, crunchy stalks and tender, leafy greens. It possesses a mild, refreshing flavor similar to spinach with pleasantly peppery undertones. This versatile vegetable maintains its crisp texture when cooked, making it an ideal ingredient for stir-fries, soups, and salads.
BBQ Style Flavored - Doritos
BBQ Style Flavored
Extra Figs Jam - Paquito
Fig Jam is a rich and flavorful fruit spread made with ripe figs, offering a naturally sweet taste and smooth texture.
Apricot jam - Paquito
This apricot jam is made from selected premium fruits and prepared using an open-air processing method. It features a typical summer fruit aroma, amber color, and a sweet, delicate taste with artisan characteristics.
Extra 4 Red Fruits Jam - Paquito
This extra jam features a balanced blend of strawberries, raspberries, cherries, and redcurrants. Traditionally prepared by cooking the fruit slowly in copper cauldrons with cane sugar, it offers a rich, concentrated flavor that evokes the fresh character of summer
Green Tea Mint - Cotterley
Green Tea Mint
Pure Cane Brown Sugar - Béghin Say
La Perruche seduces with its delicious amber color and aromatic notes of Bourbon vanilla and caramel.
Colombia Intensity 7 - Starbucks
Sourced from the high-altitude regions of Colombia, this medium-bodied coffee is celebrated for its balanced acidity and smooth, clean finish. It typically features a rich flavor profile with sweet notes of caramel and chocolate, complemented by subtle hints of citrus and a pleasant, nutty aroma. Specially selected Arabica beans are hand-picked and carefully processed to ensure a consistent, high-quality cup that captures the iconic characteristics of traditional Colombian coffee.
House Blend Lungo Intensity 8 - Starbucks
A medium-roasted coffee blend crafted from fine Latin American beans, offering a smooth and balanced profile. It features rich notes of toffee, cocoa, and nuts with a touch of sweetness and a creamy mouthfeel. Originally created in 1971, this classic blend is designed for a 110ml lungo extraction, providing a well-rounded flavor with low acidity and no bitterness.
Blond Espresso Roast Intensity 6 - Starbucks
Light-bodied and mellow, this espresso roast offers a soft, beautifully balanced flavor profile with sweet, vibrant notes and a smooth finish. It is carefully roasted to be incredibly smooth and subtly sweet with a creamy mouthfeel, highlighting the coffee's natural sweetness and pairing perfectly with milk. Designed for those who enjoy the lighter side of espresso, it provides a well-rounded and versatile cup that is delicious served hot or over ice.
Swiss Milk Chocolate with Honey & Almond Nougat & Salted Caramelised Almonds - Toblerone
★UNIQUE CHOCOLATE: Toblerone is made from some of the finest raw materials from around the world. Reawaken your taste buds and immerse yourself in Toblerone's unique taste experience. ★LIMITED EDITION: Toblerone Crunchy Almond Exclusive Salted Caremelised Almond is only available for a limited time only
Evening Meal from 6 Months Small Peas, Sweet Corn and Rice - Babybio
For babies +6Months A little pea of velvet. Who said that baby was not entitled to great dishes? At Babybio we also think of budding gourmets. Allied to the freshness of the corn of Aquitaine the flavor of the peas of Spain is raised by a touch of organic thyme. With this velvety you are sure to delight the little gourmets. No salt added Gluten Free Without thickener Milk free Ingredients: Organic Vegetables (peas from Germany sweet corn from Aquitaine onions from Spain broccoli from Brittany) Cooking water Organic White rice from Italy Organic Vegetable oils (rapeseed sunflower) Organic Thyme from France Babybio Warranty: Babybio carefully selects the origin of its ingredients favoring local producers (ideally France or neighboring countries). The origins indicated on the products are evolving due to our requirements in the choice of producers and the difficulty of supplying organic raw materials. Steam cooking is a method of preparation that retains vitamins and minerals and preserves the natural colors and flavors of foods. Serve warm without adding salt. The well-closed pot can be stored 48 hours in the refrigerator. Made in France.
Mozzarella Tomato Pesto - Eric Kayser
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Hazelnut Spread with Cacao - Nutella