Plain White Cheese with 3.2% Fat - Pâturages
A high-protein option that supports muscle development and helps you stay full, making it a good choice for maintaining healthy blood sugar levels. Rich in calcium for bone health, it can be enjoyed at breakfast or added to salads.
Original Greek Feta - Président
International brand sold in more than150 countries, thenumber 1 cheese brand in Europe, Président is a leader in France in cheese and butter, with a presence in 85% of French households.Président offers a large diversity of cheese, butter, and creamfor enjoyable moments.
Coloured Mild Cheddar Block - Huizer Kaas
Mild Cheddar colored block cheese delivers a smooth, creamy texture and a gentle, balanced flavor. Ideal for a variety of culinary uses, it melts beautifully into sauces, gratins, and sandwiches while adding a rich, mellow taste. Perfect for snacking, cooking, or serving on a cheese platter, this cheddar cheese provides a versatile option for both everyday meals and special occasions. Enjoy the mild, delightful taste and versatility of this classic cheese.
Tomme des Pyrénées IGP - Itinéraire des Saveurs
A mild French rustic cheese, sometimes prepared covered with a thin skin of black or brownish wax. Crafted in the French mountains, this semi-hard cheese features a melting, unctuous texture with a characteristically tart flavor from the whey.
Boursin Garlic & Fine Herbs
Authentic French gourmand cheese featuring a delectably creamy and scrumptiously crumbly texture. It is expertly blended with delicate garlic and fine herbs, then wrapped in signature foil to preserve its bold, fresh flavor. This versatile spread is ideal for enhancing crackers, artisan breads, and various recipes, making it a sophisticated addition to any cheese board or meal.
Comté AOP - Entremont
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Semi-Goat Cheese - Soignon
French Emmental Block - Huizer Kaas
French cheese, features a unique texture with characteristic holes or "eyes" throughout. This cheese is known for its nutty, mildly sweet flavor and smooth, creamy consistency. The holes are a result of the fermentation process, where gas bubbles form and create the distinctive pockets. Perfect for melting in sandwiches, adding to fondue, or enjoying on its own, this cheese offers a deliciously savory taste and a pleasing texture that enhances a variety of dishes.
British Cheddar Mature - Président
A rich and creamy cheese with a milky taste and no preservatives or vegetable oil.
British Cheddar Vintage - Président
A vintage cheddar cheese matured for over two years to develop an intensely tangy flavor that is exceptionally sharp with deep, nutty, and fruity undertones. Its texture is typically crumbly and may contain visible calcium lactate crystals, offering a rich and savory profile suitable for special occasions.
British Cheddar Mild - Président
A creamy and delicate cheese aged for a shorter period, typically 2 to 3 months, to achieve a smooth and slightly elastic texture. It offers subtle buttery and milky notes with a gentle flavor, making it an approachable snack and ideal for melting into sauces, sandwiches, or family-friendly dishes.
A low-carbohydrate and low-sugar option suitable for maintaining healthy blood sugar levels, featuring a balanced profile with 3% fat.
Bleu d'Auvergne - Itinéraire des Saveurs
A cow's milk blue cheese from the Massif Central region of France, characterized by a marbled, blue-veined interior and a moist, creamy texture. It offers an intense yet balanced flavor profile with distinct aromas of wild mushrooms, cream, and undergrowth.
Le Montagnard des Vosges - Fromagerie Gérard
Chamois d'Or Gourmet
Eskerri - Pâturages
A fresh dairy product crafted in France, available to support the inventory requirements of fresh food departments.
Plain Raclette - Pâturages
Melt the cheese over boiled potatoes, grilled vegetables, cured meats, or crusty bread for a traditional raclette meal. It can also be used in burgers, sandwiches, toasties, gratins, pasta, and casseroles.
French Emmental Less Salt 25% - Pâturages
Rich and creamy Emmental cheese made in France from pasteurized cow's milk, featuring a mild, slightly nutty flavor and large holes, crafted to offer an excellent choice for reducing sodium intake.
Fleur d'Ange - Pâturages
A soft-ripened French cheese made from French milk. It has a creamy texture, a delicate white rind, and a mild, buttery flavor that becomes richer as the cheese matures.
Cashew Ricotta Cheese - Backyard Cafe
Cashew nutritional yeast onion lime sea salt Gluten Free Dairy Free Vegan
Le Crottin - Pâturages
Soft French goat cheese with a mild, tangy flavor. Perfect for salads, cheese boards, or snacking.
Plain White Cheese with 7.6% Fat - Pâturages
A smooth and creamy plain white cheese with a balanced 7.6% fat content, perfect for enjoying on its own, pairing with fruit or honey, or utilizing as a versatile ingredient in cooking and baking.
Cheddar Slices - Arla
These cheddar cheese slices are firm and relatively hard with a mellow, nutty, and creamy flavor
Vieux Pané - Brossé et Retourné à la main
Le Brebiou