Delishop Fresh

$2.50

Cauliflower

Freshcauliflower, super versatile and packed with nutrients. From roasting to steaming or even using it in creative recipes like cauliflower rice or pizza crust, it’s perfect for adding a healthy twist to your meals. Whether you're cooking up a cozy dinner or trying something new, our fresh cauliflower is sure to be a hit.

$1.85

Butternut Pumpkin

Features a super-sweet flavor and velvety-smooth texture that makes it perfect for baking in pies and cooking in fall soups, risottos, and pastas. This pear-shaped winter squash has smooth tan skin, vibrant dark-orange flesh, and a rich, nutty flavor.

$0.80

Okra / Lady Finger

Features long, slender green pods with a slightly tapering shape, offering a mild and distinctive flavor that is perfect for frying or adding to stews, soups, and curries.

$2.05

Snow Peas

Delightfully crunchy and sweet, these tender, flat pods are a versatile ingredient that can be eaten raw or cooked. Perfect for stir-fries, salads, or as a quick snack, they offer an excellent source of fiber and vitamin C.

$0.75

Bitter Gourd

Popular vegetable in Asia that comes in a variety of shapes and sizes, typically dark green in color with a gently undulating, warty surface.

$0.40

Green Chilli

Green chili peppers add a lively kick and vibrant flavor to a variety of dishes. Known for their fresh, crisp texture and varying levels of heat, they enhance salsas, curries, stir-fries, and more with their zesty punch. Rich in vitamins A and C, as well as capsaicin, green chilies can boost metabolism and support immune health. Whether used to add heat to your recipes or to provide a fresh, spicy note, green chilies offer a versatile and healthful ingredient for your culinary creations.

$1.50

Baby corn

Baby corn is a tender, young corn harvested before it fully matures, offering a mild, slightly sweet flavor and a crisp texture. It is a versatile vegetable that pairs well with stir-fries, curries, salads, soups, and noodle dishes. Its delicate taste and crunchy bite make it a popular ingredient in many Asian and international recipes.

$1.50

Pumpkin (Khmer)

Khmer Pumpkin portion of 1kg slice, cherished ingredient in Cambodian cuisine known for its sweet, nutty flavor and vibrant orange color. This versatile pumpkin is perfect for a variety of dishes, from hearty soups and stews to savory curries and even sweet desserts. Packed with vitamins, minerals, and antioxidants, Khmer pumpkin not only enhances the taste of your meals but also supports a healthy diet. Whether you're exploring traditional recipes or experimenting with new ones, Khmer pumpkin brings a touch of authentic flavor and nutrition to your kitchen.

$1.35

Red Onion

Our Cambodian red onions are grown by dedicated local farmers across key agricultural regions in Cambodia, including Kampong Cham, Kandal and Takeo provinces. These farmers utilize sustainable practices and traditional farming techniques to cultivate high-quality onions that thrive in Cambodia's fertile soils. Each onion is carefully nurtured to ensure optimal flavor, color and texture. By supporting local farmers, we contribute to the preservation of traditional farming methods and the promotion of sustainable agriculture. Choose Cambodian red onions for authentic flavor and freshness, directly from the hands of skilled farmers committed to quality and sustainability.

$1.20

Japanese Cucumber

Fresh Japanese Cucumber, known for their thin skin, minimal seeds, and refreshing crunch, these cucumbers are perfect for salads, sushi rolls, and pickles. Their mild taste and crisp texture make them a versatile addition to any meal. Enjoy the freshness and quality of our premium Japanese cucumbers, grown to bring out the best in your culinary creations.

$1.60

Zucchini Yellow

Features a delicate, sweet, and slightly nutty flavor with bright yellow skin and tender white flesh. This versatile summer squash is rich in vitamins and antioxidants, making it perfect for grilling, sautéing, baking into breads, or enjoying raw in salads.

$0.50

Corn (Yellow)

Sweet corn, also called sugar corn and pole corn, is a cereal grain with a high sugar content. In contrast to other varieties of maize which are used primarily as a staple food; these kernels are sweet and low in starchiness. Sweet corn tastes sweet with a soft flavor that pairs extremely well with butter and salt.Uses:Steam and rub with fresh butter.Grill until lightly charred and rub with fresh butter and top with flaky sea salt. Cut the kernels off the cob and sauté with some fresh butter.

$3.25

Avocado

Creamy fresh Avocados with the best flavor and texture for any type of meal. With their buttery consistency and subtle taste, they're perfect for adding to salads, making guacamole, or just enjoying on their own. Packed with healthy fats, vitamins E and C, and dietary fiber, avocados support heart health and overall wellness. Order now and enjoy farm-fresh avocados delivered right to your door, making healthy eating deliciously simple.

$3.25

Japanese Sweet Potatoes

Japanese sweet potatoes are naturally sweet, high-quality root vegetables with a rich flavor and a smooth, dense texture. Their flesh becomes soft, creamy, and slightly fluffy when cooked, making them especially delicious and satisfying.

$1.60

Chayotte

Also called christophine, darling, or brionne, this fruit belongs to the Cucurbitaceae family and is widely grown throughout Central America, the Caribbean, Reunion, and North Africa. Named Christophine in memory of Christopher Columbus, its pale green flesh is crisp and firm with a potato-like texture and a sweet flavor.

$0.60

White Radish

Offers crisp, snowy flesh with a refreshing peppery snap and a smooth finish. Its mild heat brings contrast to salads, slaws, and cold noodle dishes. Slice thin or pickle lightly to showcase a clean, cooling crunch.

$1.00$1.60

Red Round Radish

Red round radishes are a delightful addition to any meal with their crisp texture and peppery flavor. These vibrant vegetables bring a refreshing crunch to salads, sandwiches, and garnishes, while also offering several health benefits. Rich in vitamins and minerals like vitamin C, potassium, and folate, radishes support immune health and aid digestion. They are low in calories and high in antioxidants, which help combat inflammation and promote overall well-being. Adding red round radishes to your diet not only enhances your dishes but also contributes to a healthier lifestyle.

$0.75

Water Morning Glory

A staple vegetable in Southeast Asian cuisine, this semi-aquatic tropical leafy green features long, hollow stems and arrowhead-shaped green leaves. It offers a mild, slightly sweet, and green flavor with a crunchy texture that works exceptionally well in stir-fries, soups, and salads. Rich in iron, vitamins A and C, and fiber, it supports healthy digestion and provides significant nutritional benefits.

$2.25

Beef Tomato (Da Lat)

Premium organic Fresh Beef Tomatoes, imported From Da Lat Vietnam GAP Certified (Good Agricultural Practice). No chemicals in cultivation and preservation, no GMO materials, no artificial fertilizers, no pesticides, herbicides or growth hormones.

$1.50

Celery

Celery is high in fiber and nutrients and low in calories. Full of Potassium, vitamins and antioxidants. 95% water. It is a great snack if you are trying to lose weight or for regular bowel movements.

$1.00

Pak Choi

A leafy vegetable with green leaves and lighter, fibrous stalks, offering a flavor that is slightly sweet with a mild peppery undertone. It is highly versatile, cooking quickly with crisp stems and soft leaves that make it an excellent choice for stir-fries, soups, and steamed side dishes.

$2.00

Spinach

Fresh spinach, perfect for adding a boost of nutrition and flavor to your meals. Freshly harvested, ensuring a vibrant green color and crisp texture. Rich in essential vitamins A, C, and K, as well as iron and dietary fiber, fresh spinach supports overall health and well-being. Whether you’re making a nutrient-packed salad, a delicious smoothie, or a savory sauté, our spinach offers versatile culinary options. Order now to enjoy farm-fresh spinach delivered straight to your door, and experience the superior taste and benefits of premium, nutrient-dense greens.

$1.30

Leek

Fresh Leek, popular vegetable in Cambodian cuisine, is known for its mild, onion-like flavor and crisp texture. Grown locally in Cambodia’s fertile soils, leeks are a versatile ingredient in soups, stews, and stir-fries. Rich in vitamins A and K, leeks support eye health and bone strength, while their antioxidants and fiber contribute to overall wellness and digestive health. Enjoy the fresh, nutritious benefits of Cambodian-grown leeks in your everyday cooking.

$1.50

French Bean

Fresh French beans, also known as green beans, offer a range of health benefits. Rich in vitamins A, C, and K, they support immune function, skin health, and bone strength. High in dietary fiber, French beans aid in digestion and promote heart health by helping to regulate cholesterol levels. Additionally, their low calorie and high antioxidant content make them an excellent choice for maintaining overall wellness. Enjoy the nutritious advantages of French beans in your diet today!

$2.50

Baby Potato

Fresh Baby potatoes—small in size but big on flavor! These little gems are ideal for roasting, boiling, or tossing in salads. Their tender skin and buttery taste make them a hit at any meal, from family dinners to casual get-togethers. Enjoy the convenience and deliciousness of baby potatoes in your favorite recipes or as a simple side dish that everyone will love.