Pantry

$6.45

Gluten Free Carne Asada Seasoning - Weber

Capture the flavor of Mexican barbecue with this authentic blend of chili, red pepper and lime. Our Carne Asada Seasoning is a slightly hot and uniquely savory addition to steak, chicken, even vegetables.

$3.70

Gluten Free Roasted Garlic Mashed Potatoes - Idahoan

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$3.70

Gluten Free Buttery Homestyle Mashed Potatoes - Idahoan

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$3.70

Gluten Free Loaded Baked Mashed Potatoes - Idahoan

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$3.20

Deb Instant Mashed Potato with Onion - Continental

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$7.10

Deb Instant Mashed Potato - Continental

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$6.65

Polenta - Bob's Red Mill

Our Yellow Corn Polenta is made from the highest quality yellow corn. It’s ground the traditional way, from dried corn, and ready to use in countless recipes. Many gourmet Italian and Mediterranean restaurants feature our polenta, and you can make the same spectacular dishes at home. Try a savory goat cheese polenta topped with sun-dried tomatoes! These incredibly delicious ground corn kernels also makes a delightfully creamy ground hot cereal served with milk and honey or brown sugar. Top with fresh or dried fruit, nuts and spices.

$4.85

Country Style Baked Beans - Bush's Best

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$4.85

Vegetarian Baked Beans - Bush's Best

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$8.15

Organic Seasoned Rice Vinegar - Marukan

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$5.20

White Wine Vinegar - Pompeian

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$18.65

Empty Snails Shells - Romanzini

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$5.00

Squid Ink Spaghetti - La Molisana

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$5.20

Montreal Steak Marinade Mix - McCormick

A popular spice blend featuring a distinctive coarse texture primarily used to flavor steaks and other grilled or roasted meats. Originating in Montreal, Canada, this versatile rub adds a bold, savory, and complex flavor to a wide variety of dishes, including burgers, pork, and vegetables.

$4.20

Seasoned Chicken Fry Batter Mix - Louisiana

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$7.40

Organic Apple Cinnamon Vinegar - Bragg

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$5.70

Shells & White Cheddar Pasta - Annie's

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$3.00

Black Whole Olives - Borges

Black Whole Olives are carefully selected ripe olives that are naturally cured and preserved to deliver a rich, mild flavor and firm texture.

$3.00

Black Pitted Olives - Borges

Delight in the Mediterranean charm with these Pitted Hojiblanca black olives. Harvested from sun-soaked olive groves in Andalusia, these olives offer a sweet flavor with hints of bitterness and almond nuances. They feature a deep, rich, and slightly tangy flavor.

$3.50

Green Pitted Olives Reduced Salt - Borges

Pitted green olives in reduced salt brine. Harvested in Spain from Spanish olive groves nurtured by trusted farmers.

$2.35

Teriyaki Sauce - Kikkoman

This versatile and all-purpose seasoning is naturally brewed and aged through a time-honored fermentation process. It features a rich, mellow flavor, delicate aroma, and distinctive reddish-brown color, designed to enhance the natural flavors of poultry, meat, fish, and vegetables without overpowering them. It is suitable for stir-fries, marinades, soups, and tabletop use across various cuisines.

$2.00

Stir-Fry Sauce - Kikkoman

A perfectly balanced blend of traditionally brewed soy sauce, sherry, garlic, oyster sauce, and Asian seasonings. Pre-thickened and mildly seasoned to add authentic flavor to meat, poultry, seafood, or vegetable stir-fries, this versatile sauce is also ideal for seasoning fried rice, chow mein, stews, and noodle dishes.

$25.00

Extra Virgin Olive Oil - Borges

A blend of the first cold extraction oils from selected high quality olives, resulting in a mild flavor carefully balanced between fruity, sharp and spicy.

$6.50

Whole Corns Red Mondulkiri Pepper - La Plantation

The Mondolkiri region, in the east of Cambodia, is renowned for its hilly landscape and abundant biodiversity. Red Mondolkiri Pepper benefits from a mild climate and terroir, producing a gourmet pepper with a moderate spiciness but a good length on the palate that leaves a vegetal sensation of peppermint. Each peppercorn is selected by hand when fully ripe and then sun-dried.It goes well with cream sauces, white meats and poultry, fruit salads and ice creams.

$6.50

Whole Corns Red Mondulkiri Pepper Grinder - La Plantation

The Mondolkiri region, in the east of Cambodia, is renowned for its hilly landscape and abundant biodiversity. Red Mondolkiri Pepper benefits from a mild climate and terroir, producing a gourmet pepper with a moderate spiciness but a good length on the palate that leaves a vegetal sensation of peppermint. Each peppercorn is selected by hand when fully ripe and then sun-dried.It goes well with cream sauces, white meats and poultry, fruit salads and ice creams.