បន្លែ

$1.00

Yellow Corn - Khmer Organic

Organic Yellow Corn is fresh, sweet, and juicy, with bright yellow kernels and a naturally soft crunch. It is a good source of carbohydrates, fiber, vitamin C, B vitamins, potassium, and antioxidants.

$1.25

Baby Corn - Khmer Organic

Fresh, tender, and naturally sweet, organic baby corn has a light crunch and mild flavor with small golden kernels. It is low in calories and contains fiber, vitamin C, potassium, folate, and small amounts of protein, making it a healthy vegetable choice.

$1.80

Chinese Kale - Khmer Organic

Also known as Chinese broccoli, this leafy green vegetable features thick, glossy blue-green leaves and fleshy stems with small flower buds. It has a flavor similar to broccoli but slightly stronger and nuttier, with a bittersweet profile that softens when cooked. A nutrient-dense superfood, it is rich in vitamins A, C, and K, as well as calcium and iron. It is commonly prepared by stir-frying, steaming, or boiling and is a staple in Asian cuisine.

$1.00

Chinese Choy Sum - Khmer Organic

Also known as Chinese Flowering Cabbage, this popular leafy green is a member of the mustard family and is characterized by its tender stalks, green oval leaves, and distinct yellow flowers. It offers a flavor profile described as a combination of spinach and cabbage with a mild mustard kick that increases as the plant matures. It is a nutrient-dense vegetable, providing a good source of vitamins A and C, folic acid, calcium, and dietary fiber.

$1.00

Ma Yee Bok Choy - Khmer Organic

Sourced from the Brassicaceae family, this mild and sweet-tasting Chinese cabbage is a nutrient-dense leafy green often used in Asian cuisine. It features crisp stalks with tender, dark green leaves and is a rich source of vitamins A, C, and K, as well as minerals like calcium and iron. Known for its distinct flavor profile between spinach and water chestnuts, it remains a staple for healthy and flavorful cooking.

$1.00

Curly Wrap Bok Choy - Khmer Organic

A heat-tolerant variety of Chinese cabbage that features wavy, light green leaves with a yellowish tint and thick, long, snow-white petioles. Characterized by its wavy leaf texture and white stalks, this vegetable is typically ready for harvest 35 to 40 days after sowing. It is commonly used in stir-fries, soups, and salads, offering a mild and refreshing flavor profile.

$1.00

Bok Choy - Khmer Organic

A variety of cabbages featuring thick, crunchy stalks and tender, leafy greens. It possesses a mild, refreshing flavor similar to spinach with pleasantly peppery undertones. This versatile vegetable maintains its crisp texture when cooked, making it an ideal ingredient for stir-fries, soups, and salads.

$2.50

Cauliflower

Cauliflower is a fresh and versatile vegetable with a mild flavor and a tender, slightly crisp texture. It is perfect for a wide range of dishes and works well roasted, steamed, stir-fried, or blended into soups.

$1.40

Shallot - Safe

Shallots are small bulb vegetables with a mild, slightly sweet onion flavor and a delicate aroma that becomes richer when cooked. They are widely used to add depth and fragrance to sauces, stir-fries, soups, curries, and salad dressings.

$1.45

Onion Mondolkiri - Organic

Fresh Organic Onion contains higher levels of antioxidants, as they are grown in soil that is rich in nutrients and free from synthetic chemicals. They are often fresher and taste better than non-organic onions as they are grown using sustainable practices. They are great for caramelizing and pickling.

$1.15

Garlic Mondolkiri - Organic

Mondolkiri organic garlic is fresh and flavorful, with a strong aroma and a bold, savory taste that enhances many dishes. Its firm texture and rich natural quality make it a great staple for everyday cooking.

$1.50

Carrot Mondolkiri - Organic

Fresh, high-quality carrots with a naturally sweet taste and a crisp, firm texture. They become tender and slightly juicy when cooked while keeping their rich, earthy flavor.

$2.95

Potato Mondolkiri - Organic

Mondolkiri potatoes are fresh, hearty potatoes known for their good quality, earthy flavor, and naturally smooth texture. They are firm when raw and become soft and fluffy when cooked.

$2.00

Sweet Potatoes

Cambodian sweet potatoes, harvested by dedicated local farmers in Cambodia are a nutrient-dense tuber with a vibrant orange to purple skin and sweet, moist flesh. They are cultivated in the fertile soils of Cambodia, in the regions that benefit from Cambodia's tropical climate, which supports the optimal growth of sweet potatoes. The tubers are grown in well-drained soils, and farmers utilize traditional and modern farming techniques to ensure high-quality yields. This specific variety is distinguished by its slightly elongated shape and rich, creamy texture. They have a high nutritional profile, being an excellent source of beta-carotene, vitamins A and C, dietary fiber, and essential minerals such as potassium and manganese. The Cambodian sweet potato is valued for its versatility in culinary applications, suitable for both savory and sweet dishes. It can be baked, steamed, boiled, or fried, and is commonly used in traditional Cambodian recipes, including stews, desserts, and snacks. For optimal quality, select firm, unblemished tubers with smooth skin and a vibrant color.

$1.50

Long Bean

Offers a crisp texture and a slightly sweet, earthy flavor. Perfect for stir-fries, salads, or steaming, they add a unique twist to your favorite recipes.

$1.85

Butternut Pumpkin

Features a super-sweet flavor and velvety-smooth texture that makes it perfect for baking in pies and cooking in fall soups, risottos, and pastas. This pear-shaped winter squash has smooth tan skin, vibrant dark-orange flesh, and a rich, nutty flavor.

$1.00

ស្លឹកភួយឡេងតូច

Picked a little earlier than standard varieties, this younger spinach features smaller, more delicate leaves and a slightly sweeter, less bitter flavor. Its tender texture makes it ideal for a broad range of culinary creations, from fresh salads to cooked dishes and smoothies. Rich in nutrients and versatile in use, these heartier leaves provide a mild, earthy essence that can withstand both hot and cold dressings.

$0.50$0.80

Okra / Lady Finger

Features long, slender green pods with a slightly tapering shape, offering a mild and distinctive flavor that is perfect for frying or adding to stews, soups, and curries.

$1.50

Baby corn

Baby corn is a tender, young corn harvested before it fully matures, offering a mild, slightly sweet flavor and a crisp texture. It is a versatile vegetable that pairs well with stir-fries, curries, salads, soups, and noodle dishes. Its delicate taste and crunchy bite make it a popular ingredient in many Asian and international recipes.

$1.50

Pumpkin (Khmer)

Khmer Pumpkin portion of 1kg slice, cherished ingredient in Cambodian cuisine known for its sweet, nutty flavor and vibrant orange color. This versatile pumpkin is perfect for a variety of dishes, from hearty soups and stews to savory curries and even sweet desserts. Packed with vitamins, minerals, and antioxidants, Khmer pumpkin not only enhances the taste of your meals but also supports a healthy diet. Whether you're exploring traditional recipes or experimenting with new ones, Khmer pumpkin brings a touch of authentic flavor and nutrition to your kitchen.

$3.25

Avocado

Creamy fresh Avocados with the best flavor and texture for any type of meal. With their buttery consistency and subtle taste, they're perfect for adding to salads, making guacamole, or just enjoying on their own. Packed with healthy fats, vitamins E and C, and dietary fiber, avocados support heart health and overall wellness. Order now and enjoy farm-fresh avocados delivered right to your door, making healthy eating deliciously simple.

$3.25

Japanese Sweet Potatoes

Japanese sweet potatoes are naturally sweet, high-quality root vegetables with a rich flavor and a smooth, dense texture. Their flesh becomes soft, creamy, and slightly fluffy when cooked, making them especially delicious and satisfying.

$2.25

Beef Tomato (Da Lat)

Premium organic Fresh Beef Tomatoes, imported From Da Lat Vietnam GAP Certified (Good Agricultural Practice). No chemicals in cultivation and preservation, no GMO materials, no artificial fertilizers, no pesticides, herbicides or growth hormones.

$1.00

Pak Choi

A leafy vegetable with green leaves and lighter, fibrous stalks, offering a flavor that is slightly sweet with a mild peppery undertone. It is highly versatile, cooking quickly with crisp stems and soft leaves that make it an excellent choice for stir-fries, soups, and steamed side dishes.

$1.50

French Bean

Fresh French beans, also known as green beans, offer a range of health benefits. Rich in vitamins A, C, and K, they support immune function, skin health, and bone strength. High in dietary fiber, French beans aid in digestion and promote heart health by helping to regulate cholesterol levels. Additionally, their low calorie and high antioxidant content make them an excellent choice for maintaining overall wellness. Enjoy the nutritious advantages of French beans in your diet today!