Category - Meat & Poultry - pork

$2.60$2.90

ត្រចៀកជ្រូក

Pig ears are prized for their distinctive texture and rich, savory flavor. They become tender with a pleasantly chewy bite when cooked properly, making them a popular choice in many cuisines. Fresh and high in quality, they absorb seasonings well and develop a deep, satisfying taste.

$2.90

ជើងជ្រូក(ខាងក្រោយ)

Pig trotters are a traditional cut of pork prized for their rich texture and high natural collagen content. When slow-cooked, they become tender and create a silky, flavorful broth that is popular in many Asian and European cuisines. They are ideal for hearty soups, braised dishes, and slow-cooked recipes.

$2.90

ជើងជ្រូក(ខាងមុខ)

Pork cut known for their firm texture, abundant collagen, and rich natural flavor. They contain a balanced combination of skin, connective tissue, and bone, making them highly valued in traditional recipes. Their high gelatin content contributes to a rich, silky consistency during cooking.

$5.50

ឆ្អឹង​ជំនីជ្រូកខ្ចី

Tender, meaty cuts of pork with a rich, savory flavor and juicy texture. They are perfect for grilling, roasting, baking, or slow-cooking, allowing the meat to become succulent and fall-off-the-bone tender. Their delicious taste makes them a favorite for barbecues, family meals, and hearty recipes.

$4.30

ឆ្អឹង​ជំនីជ្រូក

Tender, meaty cuts of pork with a rich, savory flavor and juicy texture. They are perfect for grilling, roasting, baking, or slow-cooking, allowing the meat to become succulent and fall-off-the-bone tender. Their delicious taste makes them a favorite for barbecues, family meals, and hearty recipes.

$2.10

ខ្លាញ់ជ្រូក

Lard pork is prized for its smooth, creamy layers of fat and rich natural flavor. Carefully selected for its quality, it provides excellent texture and moisture while enhancing the richness of many recipes. Its high fat content and consistent quality make it a staple ingredient in traditional and modern cuisines alike.

$3.30

សាច់ជ្រូកសុទ្ធ​

A premium cut known for its exceptional tenderness, fine texture, and mild, delicate flavor. It is naturally lean and remains juicy when cooked with care, making it a versatile choice for a wide range of recipes.

$3.30

សាច់ជ្រូក​​​ស្មាមុខ

A premium cut known for its exceptional tenderness, lean texture, and delicate flavor. Its fine grain and natural juiciness create a soft, succulent bite when cooked. Mild yet flavorful, it is prized for its consistent quality and versatility.

$4.10

សាច់ជ្រូក​​បី​ជាន់​

Pork belly is a richly marbled cut of pork known for its succulent texture and deep, savory flavor. The balanced layers of meat and fat become wonderfully tender when slow-cooked while developing a crisp, golden exterior when roasted. It is a popular choice for traditional dishes, barbecues, stir-fries, and braised recipes.

$3.60

សាច់ជ្រូក​ច្រឡកក្រៅ

A lean, flavorful cut with a firm texture and a rich natural taste. Its fine grain helps it stay tender when cooked properly, making it a versatile choice for everyday meals. The balanced meat-to-fat ratio delivers a juicy, satisfying bite.

$3.60

សាច់ជ្រូក​ច្រឡកក្នុង

A tender cut with a rich, natural pork flavor. It has a lean texture with just enough fat to keep it juicy. The meat is soft, flavorful, and easy to enjoy. It is a great choice for many everyday meals.

$3.80

Pork Tail - Ruminant-28 Meat Store

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$5.10

Pork Leg - Ruminant-28 Meat Store

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$3.80

Pork Tongue - Ruminant-28 Meat Store

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$3.80

Big Intestine - Ruminant-28 Meat Store

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$3.20

Pork Fat

Local Beef with slow cooked more than 10 hours

$3.20

Pork Skin

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$4.40

Pork Burger - Ruminant

Local Farm, Natural Raising and Feeding

$3.80

Pork Stomach

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$7.70

Pork Colla

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$6.40

Pork Minced Meat

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$3.80

Small Innards

Local Farm, Natural Raising and Feeding

$3.80

Pork Lung - Ruminant

Local Farm, Natural Raising and Feeding

$3.80

Pork Liver - Ruminant

Local Farm, Natural Raising and Feeding

$3.80

Pork Heart - Ruminant

Local Farm, Natural Raising and Feeding