A semi-wholemeal flour made from organically grown wheat. It keeps more of the grain than refined white flour, giving it a richer wheat flavour and a slightly rustic texture. Its balanced consistency makes it suitable for both everyday cooking and baking. It brings a pleasant natural taste and a more wholesome character to homemade recipes. This versatile flour works well for bread, cakes, pastries, pancakes and savoury preparations.
Country of Origin: France
Barcode: 3478820057844