ត្រកួនបណ្តុះតៃវ៉ាន់

$0.50

Bean Sprout

Crisp and tender shoots that grow from germinated beans, offering a mild, subtly sweet, and nutty flavor with a crunchy texture that complements a variety of dishes.

$0.65$0.75

Water Morning Glory

A staple vegetable in Southeast Asian cuisine, this semi-aquatic tropical leafy green features long, hollow stems and arrowhead-shaped green leaves. It offers a mild, slightly sweet, and green flavor with a crunchy texture that works exceptionally well in stir-fries, soups, and salads. Rich in iron, vitamins A and C, and fiber, it supports healthy digestion and provides significant nutritional benefits.

$0.50

Bean Sprout

Crisp and tender shoots that grow from germinated beans, offering a mild, subtly sweet, and nutty flavor with a crunchy texture that complements a variety of dishes.

$1.40

ឆៃថាវបណ្តុះពណ៌ស្វាយ

These sprouts are known for their striking deep purple color and zesty, peppery flavor. They provide a crunchy texture and visual appeal to salads, sandwiches, and as a garnish for fish or meat. Rich in vitamins A, C, E, and K, as well as essential minerals like calcium and iron, they support immune health, digestion, and bone strength. They are fast-growing, typically reaching maturity in three to six days.

$1.40

ឆៃថាវបណ្តុះពណ៌ផ្កាឈូក

These sprouts have a slightly spicy taste and a high concentration of nutrients like iron, iodine, and vitamins. Featuring vibrant pink stems and green heart-shaped leaves, they add a peppery flavor and a splash of color to salads, sushi, sandwiches, and various meat or fish dishes.

$1.40

ឆៃថាវបណ្តុះពណ៌ស

White Radish Sprouts are fresh, crunchy young shoots with a mildly peppery and refreshing flavor. They add a light crispness and a slightly sharp taste that brings extra freshness to many dishes.

$1.40

ស្ពៃបណ្តុះ

Fresh, tender young greens with a delicate texture and a naturally bold, peppery flavor. They are perfect for adding freshness, crunch, and a lively gourmet touch to salads, sandwiches, wraps, and savory dishes.

$1.70

ផ្កាឈូករ័ត្នបណ្តុះ

Fresh, tender young greens with a crisp texture and a mild nutty flavor. They are perfect for adding freshness, crunch, and a nutritious touch to salads, sandwiches, wraps, and healthy meals.

$1.40

សណ្តែកហោឡាំតាវបណ្តុះ

Fresh, tender young shoots with a crisp texture and a mild, slightly sweet flavor. They are perfect for adding freshness, crunch, and a nutritious touch to salads, sandwiches, wraps, and light everyday meals.

$1.40

Micro Mixed Sprouts

Micro Mixed Sprouts are fresh, tender young greens packed with delicate texture and a mild, vibrant flavor. They are perfect for adding freshness, color, and a nutritious touch to salads, sandwiches, and gourmet dishes.

$1.00

Micogreen Pea Shoot

These tender, vibrant greens feature delicate tendrils and a crisp texture with a sweet, refreshing flavor reminiscent of fresh-picked snap peas. A nutrient-dense superfood, they are highly versatile for use in salads, stir-fries, and wraps, or as an elegant garnish to enhance the visual appeal and nutritional value of any meal.

$0.85

Micogreen Green Radish

These young, tender plants are harvested just after the first leaves sprout, typically 7 to 10 days after planting. Known for their vibrant green leaves and often colorful stems, they deliver a concentrated, peppery bite similar to a mature radish but with a fresher, spicier finish. These nutrient-dense greens are packed with vitamins A, C, E, and K, along with essential minerals like potassium and calcium.

$0.85

Micogreen Red Radish

Fresh, colorful, and peppery, organic microgreen red radish has tender leaves, crisp red-purple stems, and a bold fresh taste. It is naturally rich in vitamin C, vitamin K, antioxidants, fiber, and plant nutrients, making it a nutritious choice for healthy eating.

$1.40

កូនល្ងខ្មៅបណ្តុះ

Black Sesame Sprouts are delicate young shoots with a fresh texture and a mild, nutty flavor. They add a nutritious and gourmet touch to salads, sandwiches, wraps, and light everyday meals.

$1.00

សណ្តែកលឿងបណ្តុះ

These fresh mung bean sprouts have a crispy, slightly nutty flavor and a high water content. Long and tender, they are terrific for adding a juicy crunch to a variety of vegetarian and meat-based recipes, like spring rolls, fried rice, soups, and stir-fry. They easily absorb the flavors of other ingredients and are ready to cook. Often used in East and Southeast Asian cuisine, they provide a nutritious source of vitamins C, K, and dietary fiber.

$1.40

ជីវ៉ាន់ស៊ុយបណ្តុះ

Also known as cilantro, these sprouts offer a fresh, citrusy, and aromatic flavor that is warm, nutty, and complex. They are rich in vitamins A, B9, C, E, K, and antioxidants like lutein and beta-carotene. These versatile greens serve as a flavorful garnish or addition to salads, sandwiches, curries, tacos, and soups. They typically grow to a height of 5-7 cm and are harvested between 7 and 21 days after planting.

$1.50

Soybean Sprout

Produces robust sprouts with a full-bodied texture and rich, nutty flavour, commonly used in Asian-style cooking. These sprouts feature long, firm shoots ideal for stir-fries, soups, and traditional dishes.