Gluten Free Coconut Flour - McKenzie's
Organic and unrefined, this coconut flour is a gluten-free, low-carb, and grain-free alternative to wheat flour. Made from dried and finely ground coconut meat, it is exceptionally high in fiber and a good source of protein and healthy fats. Its subtle sweetness and rich texture make it ideal for baking muffins, pancakes, and cookies, as well as thickening sauces or coating meats. Because it is highly absorbent, it often requires extra liquid or eggs when used in recipes. It is also suitable for keto, paleo, and vegan diets.
Pink Rock Salt - McKenzie's
Pink Rock Salt is a natural mineral salt known for its light pink colour and clean, salty taste. It is commonly used to season food and enhance the flavour of everyday meals. Pink rock salt may contain trace minerals, which give it its natural colour and unique appearance. It can be used in cooking, grilling, baking, and finishing dishes before serving. Like all salt, it should be used in moderation as part of a balanced diet.
Tartaric Acid - McKenzie's
Tartaric Acid is a natural food acid commonly used in baking, cooking, and food preparation. It has a sharp, sour taste and is often used to add acidity, improve flavour, and help stabilize recipes. In baking, it can help activate raising agents when combined with bicarbonate of soda, making cakes and baked goods lighter. It is also used in sweets, jams, drinks, and preserves to balance sweetness and enhance flavour. Tartaric Acid should be used in small amounts according to recipe instructions as part of safe food preparation.
Citric Acid - McKenzie's
A weak organic acid with a sour taste that naturally occurs in citrus fruits like lemons and oranges. It is widely used as a flavoring agent, preservative, and cleaning agent. In the food industry, it serves as an acidulant and flavor enhancer in beverages, confectionery, and processed foods, while also acting as a natural preservative by lowering pH to inhibit microbial growth. Beyond culinary uses, it is utilized in pharmaceuticals as a stabilizer and pH regulator, in cosmetics to match the skin's natural pH, and in household cleaners as an effective chelating agent for removing limescale and hard water stains.
Soup Mix - McKenzie's
Soup Mix is a convenient blend of dried grains, legumes, and vegetables used to make hearty homemade soups and stews. It adds texture, flavour, and nutrition to meals, making it a useful pantry ingredient for family cooking. The mix may contain pulses such as peas, lentils, and barley, which provide plant-based protein and fiber to support fullness and digestion. It is also a good way to create warm, filling meals with simple ingredients. Soup Mix is perfect for preparing comforting dishes, especially when paired with vegetables, herbs, and stock.
French Style Lentils - McKenzie's
Traditional flat lentils that have a delightful mild earthy flavor and nutty aroma. These legumes are easy to cook and remain whole when done, making them ideal for salads, burgers, and soups. Grown and processed without synthetic fertilizers or sprays, they are non-GMO and contain no added preservatives. They are a rich source of plant-based protein and fiber, perfect for nutritious, budget-friendly meals.
Traditional Gravy - Gravox
Traditional Gravy
Roast Meat Gravy - Gravox
Roast Meat Gravy
Brown Onion Gravy - Gravox
Brown Onion Gravy
Roast Chicken with Herbs - Gravox
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Red Pepper Hummus Dip - Delphi
A smooth and creamy chickpea-based dip blended with roasted red peppers for a bold, smoky-sweet flavor.
Black Olive Authentic Greek Kalamata Hummus Dip - Delphi
Experience the gold standard of Mediterranean dipping. Crafted using a time-honored recipe that emphasizes purity and balance, it offers a silky, velvety texture and a rich, earthy flavor profile, providing a clean, satisfying taste that remains a staple of healthy, plant-based eating.
Classic Smooth & Indulgent Taramosalata Dip - Delphi
A classic Greek meze essential, this smooth and velvety dip offers a rich, savory, and briny flavor profile with a bright citrus lift. It has a luxurious, creamy texture.
Reduced Fat Light & Tasty Hummus Dip - Delphi
A delicious Middle Eastern dip that is perfect as a snack, for a light lunch, or in sandwiches. This smooth and creamy option offers a healthier alternative for dipping and spreading, perfect for pairing with fresh vegetables or pita bread.
Smoky Paprika & Red Lentil Hummus Dip - Delphi
A flavorful alternative to traditional chickpea hummus, this delicious dip offers a rich, savory flavor with a hint of smoky paprika. It is vegan, ready to eat.
Avocado Creamy & Decadent Hummus Dip - Delphi
A creamy, nutrient-rich twist on classic hummus, this avocado version blends smooth chickpeas with fresh organic avocado for a lighter, more vibrant dip.
Lemon & Freshly-Chopped Coriander Hummus Dip - Delphi
A fresh, zingy, tangy hummus loaded with fresh coriander and lots of lemon rind as well as juice, providing a light, citrus-forward flavor profile that perfectly balances savory notes.
Classic Rich & Flavourful Hummus Dip - Delphi
Stir in Carbonara Pasta Sauce - Dolmio
Three Cheese Pasta Bake Sauce - Dolmio
Thick Tomato Lasagna Sauce - Dolmio
Red Wine & Italian Herbs Pasta Sauce - Dolmio
Carbonara Creamy Sauce - Dolmio
Classic Tomato & Basil Sauce - Dolmio
Four Cheeses Pasta Sauce - Dolmio