25+ products found
Four Bean Mix - Edgell
Butter Beans, Chick Peas, Red Kidney Beans and Baby Lima Beans come together in this delicious mix of goodness. They’re naturally low in fat, high in fibre and a source of protein, and delicious in salads, wraps or soups.
Chocolate Syrup - Hershey's
Chocolate Syrup
Caramel Syrup - Hershey's
Caramel Syrup
Cacao Powder Unsweet - Hershey's
Cacao Powder Unsweet
Laurier - Ducros
A Japanese brand of sanitary napkins and highly absorbent sanitary shorts designed to provide skin-friendly, low-irritation, and leakage-proof protection for a secure sleep all night even on heavy days.
Bouquet Garni - Ducros
A traditional French herb bundle usually tied with string or filled into a small sachet to flavor soups, stocks, casseroles, and stews. It is simmered with the other ingredients to infuse depth and aromatic richness into the dish and is removed prior to consumption.
Free Range Eggs - Happy Hen Farms
Farm-Fresh, Organic, Happy Hen Free-range eggs, rich flavor and bright, golden yolks. Our eggs come from hens that roam freely, enjoying a natural diet and plenty of space to thrive. Raised in a caring, humane environment, these hens produce eggs that are packed with protein, vitamins, and minerals, making them a healthy choice for any meal. Enjoy the fresh, superior taste of Happy Hen Free-Range Eggs and feel good knowing you’re choosing eggs from happy, well-cared-for hens.
Delagne & Fils Champagne Tradition Rosé
An elegant and complex French rosé champagne with a very dry yet smooth and delicate texture. It features fine bubbles and subtle fruity flavors of strawberry, raspberry, and citrus, punctuated by notes of peach and mineral undertones. This versatile sparkling wine is well-suited for enjoying on its own or paired with dishes such as meaty fish, duck liver, or spicy Indian cuisine.
Delagne & Fils Champagne Tradition Brut
A complex and traditional French Champagne featuring a blend of Chardonnay and Pinot Noir. It presents a pale yellow color with fine, vivacious bubbles and fresh aromas of lemon, grapefruit, pear, and chalk, complemented by subtle toasted notes and balanced acidity. Ideal for celebrations, it pairs well with shellfish, crab, lobster, or Comté cheese.
Bergerac Rosé Expert Club
This French organic rosé wine from the Bergerac region features an intense robe and an expressive nose of red fruits. It offers a round, fruity, and fleshy palate that pairs well with summer dishes, grilled meats, and appetizers.
Cambras Cabernet Sauvignon Merlot
Cabernet Sauvignon Merlot Balanced fruity character with smooth tannins and aftertaste.
Boulaouane Cabernet Sauvignon Merlot
Cabernet Sauvignon Merlot Fresh fruity easy drinking excellent value to price
Gato Negro Cabernet Sauvignon
A bold and elegant red wine from Chile's Central Valley featuring intense aromas of ripe red fruits like berries, cherries, and cassis. These notes meld with hints of sweet vanilla, chocolate, and soft smoke to create a fresh, medium-bodied profile with smooth tannins and a long, pleasing finish. This versatile wine offers a delicious mouthfeel and pairs excellently with red meats, rich cheeses, and roasted vegetables.
Saumur Expert Club
A medium-bodied red wine from the Loire Valley region of France, primarily crafted from Cabernet Franc grapes. It features a profile of herbaceous raspberry leaf, green pepper, and spice, balanced by red and black cherry fruit with mineral notes. This fresh and elegant wine offers a supple texture and a dry finish, making it a suitable pairing for roast lamb, beef stew, or savory charcuterie.
Saumur Champigny Expert Club
An elegant red wine from the Saumur-Champigny appellation in the Loire Valley, crafted primarily from Cabernet Franc grapes. It features a bouquet of red and black fruits with floral notes of violet and iris, leading to a supple, well-structured palate with fine tannins and a fresh finish. Ideal for pairing with red meats, charcuterie, or goat cheese, this versatile wine can be enjoyed young or cellared to develop further complexity.
Côtes du Rhone Expert Club
This French red wine from the Côtes du Rhône region features a blend of Syrah and Grenache grapes. It offers a full-bodied and fruity profile with aromatic notes of ripe red fruits, wild berries, and spices, complemented by velvety tannins and a harmonious, well-balanced finish. Ideal for pairing with beef, lamb, poultry, or ratatouille, it is recommended to be served between 16°C and 18°C.
Chateau Tour Saint-André
A wine all in smoothness and finesse, this red features a beautiful color intensity mixing ruby and amber shades. The nose evokes cooked fruit notes, stewed apple, and white plum combined with a background of blond tobacco and underbrush, while the palate offers a soft and thin tannic attack with flavors of black fruit and an elegant, fruity touch.
Blayes Cotes de Bordeaux Expert Club
A characterful red wine from the right bank of the Gironde, featuring a deep ruby color with intense aromas of red fruits, blackcurrant, and subtle notes of spice. This Merlot-dominant blend offers a round and juicy mouthfeel with smooth, well-integrated tannins, providing a structured yet approachable profile and a long, persistent finish. It pairs excellently with red meats, hearty casseroles, and moderately aged cheeses.
Blaissac Vin de Bordeaux - BUY 1 FREE 1
Smooth and fruity. Great value for money simple and enjoyable
Montagne Saint Emilion Expert Club
An Appellation d'Origine Protégée red wine from the Bordeaux region of France, specifically from the prestigious hillsides of Montagne. This 2015 vintage is characterized by its ample and fruity profile, crafted from a blend of Cabernet Franc and Merlot grapes. It features a 14% alcohol content and is best served between 16 and 18°C to complement dishes such as vegetable tagine or lamb chops.
Bordeaux Expert Club
A savory and classic red wine blend from the Bordeaux region of France, typically featuring notes of blackberry, plum, and oak. This versatile wine is characterized by its medium body and balanced tannins, making it an ideal pairing for beef, venison, and hard cheeses.
Côtes de Bourg Expert Club
A well-structured red wine from one of Bordeaux's oldest appellations, primarily crafted from Merlot blended with Cabernet Sauvignon, Malbec, and Cabernet Franc. It features a deep, intense color and a complex aromatic profile of red cherries, berries, and delicate spice notes. The palate is generous and firm yet smooth, reflecting the unique clay and limestone terroir of the Right Bank. This characterful wine pairs excellently with grilled red meats, roasted lamb, or mature cheeses like Comté.
Vannamei Prawn (Peeled & Deveined, Tail Off) - Ocean Gems
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Black Tiger Prawns (Head On, Shell On) - Ocean Gems
Black Tiger Prawns (Head On, Shell On)
Kampot Pepper Rum 41% - Samai
Produced by Cambodia’s first and only premium rum distillery this hand-crafted premium rum is using high-quality locally grown ingredients and a process that pays tribute to age-old rum making traditions. Aged in special French American oak barrels and Sherry casks you will experience natural hints of vanilla dark chocolate and caramelized honey balanced with a touch of Asian influence. You can enjoy it neat or in exceptional cocktails. This rum is complex and full of character displaying a flavor profile that reflects the uniqueness of the Cambodian Terroir. Origin: Cambodia Alcohol: 40% alc/vol Reward: Silver medal at the International Spirits Challenge 2017 in London. Nestled in the heart of Phnom-Penh Samai Distillery opens its doors to the public every Thursday night from 6pm until 11:30pm. Guests can discover the production process experience the distillery taste the different rums and original Samai cocktails.