Meat & Poultry

$12.45

Gold'n Brown Turkey Breast - Dietz & Watson

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$5.65

Mortadella - Dietz & Watson

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$5.95

Parma Ham - Simonini

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$7.90

Parma Ham - Itinéraire des Saveurs

A world-class specialty food from the heartland of Italy, this dry-cured ham features a sweet, delicate flavor and a silky texture achieved through a long, natural curing process. It is a highly digestible product that is completely natural and free of additives or preservatives.

$7.00

Organic Rosette - Ranou

8x10g

$5.30

Italian Appetizer - Simonini

Contain: Raw Ham, Coppa and Salame Milano

$2.95

Cooked Ham - Simonini

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$3.60

Spicy Salame - Simonini

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$3.60

Salame Napoli Dolce - Simonini

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$4.60

Meatloaf - DanMeat

Meatloaf is a hearty prepared meat dish with a rich, savory flavor and a soft, sliceable texture. Its well-seasoned taste comes from ground meat blended with herbs, spices, and binding ingredients. Each slice is filling, tender, and comforting with a homestyle character. It provides protein, iron, zinc, vitamin B12, phosphorus, and fats depending on the meat used. Meatloaf is a satisfying choice with a classic, familiar taste.

$11.50

Snails Plate

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$6.75

Pastrami (Smoked Beef) - DanMeat

This premium deli meat is hand-trimmed, generously seasoned with a traditional spice blend, and smoked to deliver a hearty, authentic flavor.

$11.65

Smoked Bacon - Le Gourmet

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$5.99

Serrano Ham - Sierra Morena

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$6.70

Tapas Selection (Serrano + Chorizo + Salchichon) - Noel

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$5.40

Sliced Serrano Ham All Natural 12 Months - Noel

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$3.85

Sliced Salchichon - Noel

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$3.85

Sliced Chorizo - Noel

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$5.00$9.60

Mini Garlic Sausage - Galibier

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$9.60

Mini Comté AOP Sausage - Galibier

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$9.60

Mini Hazelnut Sausage - Galibier

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$9.60

Mini Chorizo Sausage - Galibier

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$5.85$6.90

Lomo Serrano Reserva - Sierra Morena

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$5.27$6.20

Chorizo Iberico Extra - Sierra Morena

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$4.50

Rosette - Henri Raffin

Rosette by Henri Raffin is a traditional French cured sausage made from premium pork and natural seasonings. Slow-dried for optimal flavor, it offers a rich, savory taste with a firm texture. Perfect for charcuterie boards, snacks, or gourmet recipes.