Wine

$7.70

Raspberry Sparkling Wine without Alcohol - D'Artigny

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$10.30

Combes Saint Sauveur 2019

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$53.50

L'Esprit de Chevalier 2018

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$64.95

Château Meyney 2018

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$57.35

Château Baron de Brane Margaux 2017

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$62.10

Château Sarget de Gruaud Larose 2014

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$129.70

Château Baron de Brane Margaux 2015

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$129.70

Château Laroze 2015

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$24.20

Petit Chablis

A brilliant pale gold white wine with a light and lively mouthfeel characterized by well-balanced acidity and a spirited attack. It features aromas of white flowers such as hawthorn and acacia mixed with citrus notes of lemon and grapefruit over a mineral base of gun-flint. Produced from Chardonnay grapes grown on Portlandian limestone plateaus, this fresh and zesty wine often exhibits a characteristic touch of saltiness and a rounded finish.

$25.65

Pouilly-Fumé Les Petites Roches

This elegant white wine from the Loire Valley is crafted primarily from Sauvignon Blanc grapes grown on limestone and rocky soils. It features a pale gold robe with green reflections and a complex bouquet of yellow fruits, citrus, and floral notes with a distinct mineral and smoky character. On the palate, it offers a crisp, lively attack followed by a dense, round texture and a long, persistent finish, making it an ideal pairing for seafood, smoked fish, or goat cheese.

$26.25

Pouilly-Fumé Villa Paulus

Produced from 100% Sauvignon Blanc grapes grown on Kimmeridgian marl soil, this elegant white wine offers a rich and rounded profile with a characteristic flinty minerality. The palate features a balanced acidity with notes of citrus, grapefruit, and gooseberry, leading to a long, smoky finish. It is aged on fine lees in stainless steel tanks to maintain freshness and is suitable for vegans.

$31.25

Pouilly-Fumé Chollet

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$13.15

Louis Pinel Merlot

A supple, elegant, and balanced red wine from the Pays d'Oc region of France. It features dark plum aromas with notes of wild berries and a soft, lingering finish. This medium-bodied Merlot is smooth and velvety on the palate, making it an ideal accompaniment for red meats, game, pasta, and cheese.

$18.15

Mouton Cadet 2019

A classic Bordeaux with noble origins, this red wine offers fresh aromas of cranberries, blueberries, and a hint of caramel on the nose and palate. Finely balanced and velvety, it features richness and harmoniously integrated tannins that reflect the typicity of its appellation. The nose opens on aromas of ripe fruit such as Burlat cherry, while airing brings black fruit notes like blackberry and bilberry to the fore along with a touch of mild spice. A rich and smooth taste leads into a full mid-palate with hints of cinnamon and a round, powerful finish on substantial and very well-rounded tannins.

$13.15

Louis Pinel Cabernet Sauvignon

Deep ruby in color with light fruit flavors and aromas of blackcurrant and violet. It features a long, soft finish with notes of blackberry and a hint of pepper, making it an ideal pairing for roasted or grilled meats.

$13.10

Berticot 2020

A rich ruby red wine featuring an intense nose that combines vanilla and spicy notes with ripe grapes. Voluminous on the palate, it balances small fruit flavors with round tannins to create a powerful harmony that pairs well with cheese, charcuterie, and roasted meats.

$4.95

Vin de Bordeaux

An exceptional red blend comprising 75% Merlot and 25% Cabernet, resulting in a wine of deep ruby red hue and alluring aromas of ripe strawberries. On the palate, it reveals a well-structured character with supple tannins and a symphony of flavors that linger long after the glass is emptied, embodying a refined French elegance. This versatile wine pairs beautifully with grilled portobello mushroom burgers or creamy truffle risotto.

$26.50

Taoba

A Georgian red wine made from the Saperavi grape variety, characterized by its deep color with bluish and Nazarene hues. It features an aromatic profile of resin, balsamic, and varietal tones, leading to a lively and persistent palate with notes of black and red fruits. This medium-bodied wine is best served between 16ºC and 18ºC and pairs well with meat stews, soups, beef carpaccio, and grilled white meats.

$15.75

Coste-Lise 2021

Produced by Domaine Coste-Lise in the Languedoc-Roussillon region of France, this white wine is characterized by a light and acidic profile that is both bold and dry. It pairs excellently with pasta dishes or serves as a refreshing aperitif.

$18.10

Château de Champteloup Coteaux du Layon

A white dessert wine from the Loire Valley characterized by a bright gold color and intense, complex aromas of honey, citrus, and apricot. On the palate, it is round and well-balanced with a long finish and notes of sweet apple, ginger, and white flowers. This Chenin Blanc-based wine offers a fine acidity that cuts through its sweetness, making it an excellent pairing for foie gras, blue cheeses, or fruit-based desserts.

$29.50

Saint-Véran Francois Martenot

This white Burgundy wine features a pale gold color with green reflections and a nose revealing acacia, honeysuckle, broom, peach, pear, and citrus perfumes. On the palate, it is a lively and fruity wine with a dominant minerality, offering a lot of freshness and a well-balanced finish. It pairs perfectly with seafood, noble shellfish, white meats in cream sauce, and goat cheese.

$19.50$28.75

Cotes de Provence AOP 2022 - Château Vannières

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$4.50

Blanc Peche Expert Club

A light and refreshing white wine-based beverage with natural peach aromas. It features a pale yellow, gold appearance and offers a balanced, sweet, and fruity palate. Served chilled, it is ideal as an aperitif or paired with fruit-based desserts.

$26.00

"Les Gadilles", Rasteau AOP - M. Chapoutier

M. Chapoutier Rasteau Les Gadilles 2022 is a distinguished red wine from the southern Rhone Valley, crafted by the renowned winemaker Michel Chapoutier. This blend of Grenache and Syrah is produced using biodynamic practices, reflecting a deep respect for the natural terroir of the AOC Rasteau. On the nose, it offers a powerful bouquet of ripe red and black fruits, including raspberry, currant, and cassis, complemented by subtle spicy and mineral notes. The palate is full-bodied and well-structured, featuring silky tannins and a juicy texture that leads to a long, elegant finish. With an alcohol content of approximately 14.5%, it pairs exceptionally well with grilled meats, lamb, and small game.Region:Rhône Valley

$15.40

Sauvignon Blanc Non-Alcoholic Wine - Chavin Zéro

Chavin Zero Sauvignon Blanc is a non-alcoholic white wine produced in France by the company Pierre Chavin. This 100% Sauvignon Blanc cuvée is crafted using a vacuum distillation process at low temperatures to remove the alcohol while preserving the grape's natural characteristics. On the nose, it reveals herbaceous aromas such as boxwood and blackcurrant bud, along with mineral tension and aromatic intensity. The palate offers a beautiful freshness with balanced acidity and a rounded texture, making it an ideal pairing for seafood, fresh salads, and Asian dishes. It is best served chilled at a temperature between 6 and 8 °C.Region:Languedoc-Roussillon