Snails Crispy "Croustilles" - Bourgogne Escargots
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Thick Pork Sausage - Richmond
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Wagyu Beef Burger Patties - Carne Meat
Crafted from premium American Wagyu beef, these gourmet patties deliver an exceptionally juicy and flavorful experience with a tender, buttery texture. Each 6 oz patty is 100% natural, raised without added hormones or antibiotics, and is ideal for grilling, pan-frying, or oven-broiling to achieve a perfect, savory char. These preformed patties are vacuum-sealed for freshness, making them a convenient choice for an elevated, restaurant-quality meal at home.
Beef Burger Patties - Carne Meat
These savory, pre-formed discs of ground beef are a timeless staple of American cuisine, designed to deliver a juicy and flavorful experience. Often featuring an 80/20 lean-to-fat ratio for optimal tenderness, they are a convenient time-saver for grilling, pan-frying, or broiling. Whether served as the center of a classic burger with traditional toppings or enjoyed on their own, they provide a versatile and high-protein option for family meals, barbecues, and gatherings.
Pork Fat - Ruminant-28 Meat Store
Local Beef with slow cooked more than 10 hours
Crafted from premium beef, these gourmet patties deliver a juicy and flavorful experience with a tender, buttery texture. Each patty is 100% natural, raised without added hormones or antibiotics, and is ideal for grilling, pan-frying, or oven-broiling to achieve a savory char. These preformed patties are vacuum-sealed for freshness, making them a convenient choice for an elevated, restaurant-quality meal at home.
Chicken Salami - Gourmet Chef
Handmade Fried Tau Kee - Bobo
220g
Crab Flavoured Ball - Bobo
200g
Fish Cake - Bobo
250g
Chicken Blackpepper Sausage - Bobo
Dry Sausage Pave Spices and Chilli - Loste
A premium dry-cured sausage made from carefully selected pork and seasoned with a blend of aromatic spices and chilli for a rich, savoury flavour with a gentle kick of heat. It has a firm texture and is slowly matured to enhance its taste.
Dry Sausage Galet with Pepper - Loste
Crafted in an oval, galet-shaped format and coated with cracked black pepper, this coarsely ground pork saucisson sec is air-dried to develop a firm texture and intense flavor. The unique shape allows for uniform slicing and an eye-catching presentation, while the pepper crust provides an added texture and a spicy aromatic profile.
Dry Sausage Rosette - Loste
Crafted with care using time-honored methods, this premium dry-cured sausage from Maison Loste is made from carefully selected pork and seasoned with a blend of traditional spices. Slowly cured to perfection, it boasts a firm texture and a rich, savory flavor with hints of garlic and pepper.
Low Fat Sausage - g'woon
This reduced fat pork sausage contains 89% less fat than British outdoor bred 6 pork sausages. It is high in protein, gluten-free, and contains less than 3% fat, making it a healthy option for those watching their fat intake while still providing a good source of protein for muscle growth.
Frankfurter Sausage - g'woon
Frankfurter Sausage
Bock Sausage - g'woon
A fine German specialty traditionally eaten during the spring Bock Beer season. This delicate pork and veal link contains parsley and egg, offering a fully cooked white sausage with a fluffy, light consistency.
Frankfurter Sausage - Brabant
Traditional Black Bury Pudding - The Bury Black Pudding Company
Traditional Black Bury Pudding
Gluten Free Plant-Based Hot Italian-Style Sausage - Beyond Meat
Iberico Pork Skirt Steak Secreto - Mafresa
Iberico Pork Loin End Pluma - Mafresa
Chorizo Sarta Spicy - Loste
Chorizo Sarta Spicy
Chicken Nuggets - Banquet