Meat & Poultry

$32.05

Goose Foie Gras Block - Larnaudie

placeholder

$10.15

Goose Foie Fin with Porto Wine - Larnaudie

placeholder

$3.90

Country Terrine with Truffle Juice - Larnaudie

A traditional French pâté made with pork and enhanced with the delicate flavor of truffle juice. It has a rustic texture, a rich savory taste, and a subtle earthy aroma that makes it ideal for gourmet appetizers and charcuterie boards. It is ready to eat and perfect for entertaining or everyday enjoyment.

$3.90

Terrine with Piquillos & Chorizo - Larnaudie

An exceptional country-style pâté prepared in France that combines traditional charcuterie craftsmanship with a bold Mediterranean twist. It delivers a beautifully balanced, deeply savoury flavour profile featuring a smoky depth and gentle warmth from roasted peppers, making it perfect for entertaining, sharing platters, or serving as an effortless starter.

$3.90

Terrine Perigordian with Plum Brandy - Larnaudie

A traditional French terrine inspired by the flavors of the Périgord region. Made with pork and enhanced with plum brandy, it has a rustic texture, a rich savory taste, and a delicate fruity aroma.

$3.70

Duck Terrine - Larnaudie

placeholder

$3.70

Duck Terrine with Green Pepper - Larnaudie

placeholder

$3.70

Duck Terrine with Espelette Red Pepper - Larnaudie

placeholder

$3.70

Duck Terrine with Porcini Mushrooms - Larnaudie

placeholder

$54.05

Foie Gras Duck Deveined - Larnaudie

Expertly prepared whole raw duck foie gras with the major veins manually removed for convenience. Featuring a rich, buttery texture and a decadent, velvety mouthfeel, this premium delicacy offers an exquisite flavor profile with a sweet, nutty finish. It is ready to cook without additional preparation, making it ideal for creating luxurious terrines, torchons, mousses, or pan-seared dishes.

$10.95

Foie Gras Duck Slices - Larnaudie

Conveniently portioned, raw slices cut from Grade-A duck foie gras, known for its naturally sweet taste and silky texture. Perfect for a single portion, they can be easily pan-seared and served with brioche and fruit chutney.

$36.90

Whole Duck Foie Gras - Belle France

Belle France Whole Duck Foie Gras is a premium gourmet delicacy that embodies the rich culinary traditions of France. This high-quality product features a smooth and decadent texture, offering a sophisticated flavor profile that is highly prized by connoisseurs. Carefully prepared to maintain its authentic characteristics, it serves as an elegant addition to appetizers, charcuterie boards, or special occasion menus.

$4.35

Lean Luncheon Meat - g'woon

Satisfy your cravings for a savory dish with this 100% plant-based and non-GMO meat alternative. It looks, tastes, and cooks just like luncheon meat while being free of trans fat and cholesterol and rich in fiber. Perfect for a filling breakfast with eggs and toast, a satisfying sandwich, or a vegan twist on musubi.

$7.55

Luncheon Meat - g'woon

A ready-to-eat canned meat made from finely ground pork, offering a tender texture and a rich, savory flavor. It is a convenient pantry staple with a long shelf life, making it suitable for quick meals and everyday cooking. The luncheon meat is a good source of protein, which helps support muscle maintenance, and provides essential nutrients such as iron and B vitamins. It also contains fats that contribute to energy, making it a satisfying addition to a balanced diet.

$4.90

Pork Liver Mousse with Cognac - Pâté Royal

placeholder

$11.60

Duck Fat - Epicure

Duck Fat

$6.00

Duck Terrine with Green Pepper - Mère Lalie

A gourmet delicacy made with tender duck meat and a hint of green pepper, offering a tasty, generous meat that is both firm and melting. This smooth and creamy French classic features the gentle spice of green peppercorns, making it an elegant and refined choice for spreading on crusty bread, pairing with pickles, or serving on a charcuterie platter.

$4.55

Wild Boar Terrine with Bergerac - Avon & Ragobert

placeholder

$2.10

Vienna Sausage - Libby's

Vienna Sausage

$2.10

Chicken Vienna Sausage - Libby's

Chicken Vienna Sausage

$5.55

Country Terrine with Porcini Mushrooms - Larnaudie

traditional French pâté made with pork and flavorful porcini mushrooms. It has a rustic texture, a rich savory taste, and a delicate mushroom aroma. It is ready to eat and is perfect for appetizers, charcuterie boards, or light meals.

$5.55

Country Terrine with Espelette Red Pepper - Larnaudie

A traditional French pork terrine subtly spiced with Espelette pepper to deliver a lovely piquant tang and subtle warmth. Perfect for a charcuterie plate, cheese board, or as a pre-dinner snack, it pairs beautifully with fresh crusty bread, cornichons, and a glass of red wine.

$9.65

Duck Fat in Jar - Larnaudie

A premium cooking fat made from carefully rendered duck fat. It has a rich, savory flavor and a smooth texture that enhances the taste of roasted, fried, and sautéed dishes. It is a staple ingredient in traditional French cooking and adds a delicious golden finish to many recipes.

$12.75

Duck Gizzards Confit - Larnaudie

Slow-cooked in duck fat until tender and melting, these gizzards offer an intense flavour and a traditional French gourmet experience. They are perfect as a rich addition to salads, charcuterie boards, or served warm as a unique entrée.

$36.90$38.30

Ready to Eat Duck Confit - Larnaudie

placeholder