Butter Scotch Liqueur - Bols
Butter Scotch Liqueur
Blue Curacao Liqueur - Bols
Blue Curacao Liqueur
Get 31 Mint Liqueur Fresh Intense
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Get 27 Mint Liqueur Original Fresh
Banana Nº12 - Marie Brizard
Banana Nº12
Fruits Rouges - Suze
Eau-de-vie Poire Williams - La Cigogne
Punch Coconut - Old Nick
Pastis Rivanis
Pastis Flasks - Duval
Pimm's
Blue Curacao - Bardinet
Triple Sec - Bardinet
Framboise Sauvage - G.E. Massenez
Alsace, FRANCE | Traditional fruit eaux-de-vie, 40% vol., presented in distillation flutes. "An iconic Eau-de-Vie from Distillerie Massenez... due to its history, but also its exceptional finesse! Eugène Massenez developed this prestigious, 40% vol. Eau-de-Vie for the first time in 1913, and since then his exact recipe still remains one of our best kept secrets. The Raspberry Eau-de-Vie from the Massenez distillery stands out due to its delicacy, finesse and balance. An subtle emotional experience that is true to the fragility of its original fruit."
Mirabelle - G.E. Massenez
Alsace, FRANCE | A traditional, 40% vol. fruit eau-de-vie from Distillerie Massenez, presented in a distillation flute. "The Yellow Plum Eau-de-Vie from the Massenez distillery stands out due to its unique character, concentration and balance. In this Eau-de-Vie it is easy to find almond notes, typical of stone fruit. Its very fruity, lingering flavor makes it truly tempting to taste."
Vielle Prune - G.E. Massenez
Alsace, FRANCE | Traditional fruit eaux-de-vie, 40% vol., presented in distillation flutes. "The perfect, traditional Eau-de-Vie, this Massenez Vieille Prune is the result of combining the best selections of plums and aging them in a barrel. The fruit used to create the G.E. Massenez Vieille Prune Eau-de-Vie are plump, round plums that come from orchards in Alsace and which mature in October. This strong Eau-de-Vie is removed from the still and then aged in oak barrels for several years. It then softens to become an eau-de-vie with great finesse and subtlety. Highly popular before the second world war, the Vieille Prune Eau-de-Vie is coming back even stronger today, seducing a growing number of connoisseurs both within France and abroad. It is famous for its digestive qualities and can be sipped at the same temperature as a cup of tea."
Calvados Pays d'Auge AOC 3 Years - Roger Groult
Normandy, FRANCE (Calvados Pays d'Auge AOP) |40% Alc., 100% cider apples from Pays d’Auge area - Double-Distillation over wood fire - Aged minimum 3 years and « perpetually » blended in old french oak casks "Our 3-year-old Calvados reveals intense aromas of tart fresh apple. Very smooth and sweet, it will be ideal in a cocktail or as a digestif, chilled or at room temperature. Voted WORLD’S BEST CALVADOS in 2014 and 2016 at the prestigious World Drinks Awards competition (London, UK)."
Curacao Blue Liquor - Giffard
A vibrant, sapphire-hued variation of citrus-flavoured liqueur crafted with the dried peel of Laraha fruit. It displays intense aromas and flavours of sweet and bitter orange and tangerine, offering a crisp, refreshing palate with a pleasant, tangy bitterness. A versatile, essential addition to cocktails and mixed drinks, it imparts a unique color and tropical touch to creations like the Blue Lagoon or Blue Hawaii.
Malibu 70cl
This Caribbean rum-based liqueur is famous for its sweet and refreshing coconut flavor. Crafted by blending white rum with natural coconut extracts, it features a smooth and creamy texture with inviting notes of vanilla and cane sugar. It is a versatile spirit ideal for creating tropical cocktails like the Piña Colada or for enjoying simply mixed with fruit juices or cola.
Grand Marnier Liqueur
First produced in 1880, this iconic French liqueur is a sophisticated blend of premium cognac and the essence of exotic bitter oranges. It features a brilliant amber color with topaz tones and offers a complex aroma of vanilla cognac and candied zest. The palate is rich and smooth, delivering flavors of orange marmalade, hazelnuts, and toffee, leading to a long, harmonious finish.
Cinzano Rosso Vermouth
Bas Armagnac Extra Single Estate - Chateau de Laubade
Irish Cream Bailey's
First produced in 1974, this original Irish cream liqueur is a harmonious blend of fine Irish whiskey and spirits with fresh dairy cream, accented by notes of rich chocolate and vanilla. It features a velvety, smooth texture and a pale mocha appearance, offering an aromatic profile of warm cocoa, roasted coffee, and soft vanilla. This versatile liqueur is traditionally enjoyed neat over ice, stirred into coffee, or used as an indulgent addition to cocktails and desserts.
Bas Armagnac 21 Years - Chateau de Laubade
Vegan Limoncello Bottega
Discover the refreshing taste of Italy with Bottega Limoncello, a premium lemon liqueur made from the finest lemons of Southern Italy. Crafted with tradition and passion, Bottega Limoncello is the perfect balance of sweet and zesty, offering a smooth, vibrant flavor that’s perfect for sipping or mixing in your favorite cocktails. Whether served chilled as a digestivo or used to elevate your drinks, Bottega Limoncello brings a taste of Italian elegance to every occasion.