ជើងជ្រូកអេស្បាញ- Bastides

$6.10

Superior Dry Sausage Nature

placeholder

$6.10

Superior Dry Sausage with Walnuts

placeholder

$5.10

Serrano Ham 12 Months

Air-cured ham made from the hind leg of white pig breeds like Landrace or Duroc. It is typically aged for 12 to 24 months in mountain air with Mediterranean sea salt, resulting in a firm texture, deep red color, and a savory, mildly salty flavor profile.

$11.15

Roast Beef

placeholder

$16.60

Black Forest Ham

placeholder

$4.50

Firestick Peperami

placeholder

$4.50

Original Peperami

placeholder

$4.50

Mild Chorizo ​​Cubes

placeholder

$7.70

Salchichon Iberico De Cebo

placeholder

$7.70

Chorizo Iberico De Cebo

placeholder

$16.10

Cebo Iberico's Shoulder

Characterized by its sweet and intense flavor, rich aroma, and juicy texture. This premium cured ham features a deep pink color with abundant fat marbling when cut, offering a smooth and savory tasting experience developed through traditional curing.

$19.12

Cebo Iberico's Ham

A premium Spanish dry-cured ham made from 50% Iberian breed pigs. It is carefully cured using traditional methods to develop its rich flavor, delicate aroma, and tender texture with fine marbliA

$4.40

Salame Milano

placeholder

$5.00$5.55

Coppa

placeholder

$7.35

Antipasto Misto - Fumagalli

placeholder

$3.74$4.40

Salame Spianata

placeholder

$5.80

Prosciutto Crudo

placeholder

$4.15

Salame Brianza Dop - Fumagalli

placeholder

$6.20

Prosciutto Di Parma - Fumagalli

placeholder

$4.65

Pancetta Stagionata - Fumagalli

placeholder

$8.50

Nature Ham

placeholder

$9.90

Coppa Stagionata

placeholder

$9.90

Spicy Salame

placeholder