75cl
Country of Origin: Italy
Barcode: 8001540002228
Brut Sparkling Wine - Baron de Bellac
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Gancia Prosecco D.O.C Rosé Millesimato - Gancia
Gancia Prosecco D.O.C. Rosé Millesimato is a sophisticated sparkling wine crafted from a blend of Glera and Pinot Noir grapes in Italy's Veneto region. This vibrant rosé features an intense pink hue and a fine, persistent perlage, offering a fragrant bouquet of small red fruits like raspberry, strawberry, and cherry, alongside delicate floral and citrus notes. On the palate, it is fresh, harmonious, and fruity with a crisp, dry finish, making it an ideal aperitif or accompaniment to Mediterranean cuisine, seafood, fresh cheeses, and light appetizers.
Gancia Prosecco - Vino Spumante Brut - Gancia
Gancia Prosecco is an Italian sparkling wine from the Veneto region, crafted primarily from Glera grapes. This Brut spumante features a straw-yellow color with a fine perlage and intense aromas of Golden apple and acacia flowers. Its palate is fresh, soft, and balanced with a fruity finish, making it an ideal aperitif or accompaniment to appetizers, fresh cheeses, and seafood.
Gancia Prosecco Blanc - Extra Dry - Gancia
Gancia Prosecco Blanc Extra Dry is a well-balanced Italian sparkling wine. It is crafted from a selection of white grapes, including Trebbiano, Sauvignon, Moscato, Xarel-lo, and Macabeo, resulting in a fresh and fruity taste with notes of crisp apple and pear. This versatile bubbly is ideal as an aperitif, on its own, or as a base for cocktails.
Prosecco Riccadonna
Charles Volner Rosé
Charles Volner Demi-Sec
Blanc de Blancs Demi-Sec
Charles Volner Brut
Blanc de Blancs brut
Pol Rémy Brut
"Premium" Moscato - Angas
Angas Premium Moscato is a vibrant, watermelon pink sparkling wine from South Australia, known for its light and refreshing character. The nose offers a heady and exotic mix of aromas, including pink flowers, lychees, musk, and spice, leading to a palate bursting with strawberry gelato, tropical fruit flavours, and a dash of lemon sherbet fizz. Crafted from Muscat grapes sourced from warm inland regions, the winemaking process involves cool fermentation to retain varietal freshness, resulting in a perfect balance between natural acidity and grape sugar. With an alcohol content of 8.5%, this medium-bodied wine features a subtle sweetness on the mid-palate and concludes with a clean, crisp finish. It is an ideal accompaniment for Asian cuisine, such as sushi rolls, pork san choy bau, or lightly spiced Thai salads, and is equally delightful enjoyed on its own as an aperitif.Region:South Australia
Bottega Prosecco
Saumur brut AOP Expert Club
Produced using the traditional method and aged for a minimum of nine months, this refined sparkling wine features a lively effervescence with a beautiful balance of vibrant white fruits and citrus notes. The palate offers a smooth, creamy texture with crisp acidity and a clean, mineral-driven finish, making it a sophisticated choice for aperitifs, shellfish, or festive occasions.
Extra Dry Prosecco Perlino
An excellent value extra dry sparkling wine that features a straw yellow color with fine, persistent bubbles and greenish nuances. The profile is marked by a fruity and floral aroma reminiscent of apple, pear, peach, and citrus, offering a well-balanced, fresh, and rounded taste with a soft finish. It is ideal as an aperitif or paired with seafood, appetizers, white risotto, and light desserts.
Cuvée Jean Louis "Brut Rosé" - Charles de Fère
Cuvée Jean Louis Rosé is a French sparkling wine featuring a pale pink color with fine, abundant bubbles. This wine is crafted using the Charmat method and aged on lees for three months to enhance its structure and harmony of flavors. It pairs excellently with shrimp salad, roasted poultry, or fruit-based desserts like strawberry crumble.Region:Vin de FranceTasting notes:The nose reveals fresh and fruity aromas of ripe red berries, wild strawberry, raspberry, and red cherry, with hints of rose petal, citrus peel, and a subtle touch of brioche. On the palate, the wine is light- to medium-bodied and crisp, featuring bright red fruit flavors balanced by lively acidity and a fine, persistent mousse. The finish is elegant, clean, and refreshing with lingering notes of red fruit and citrus.