Ham Iberico de Cebo

$16.10

Shoulder Iberico de Cebo - Revisan

Characterized by its sweet and intense flavor, rich aroma, and juicy texture. This premium cured ham features a deep pink color with abundant fat marbling when cut, offering a smooth and savory tasting experience developed through traditional curing.

$18.65

Shoulder Iberico de Bellota - Revisan

Crafted from free-range, pure-breed Iberian pigs that roam oak forests feeding on acorns and grass. This beautifully marbled meat features a deep red color with sweet, nutty undertones that melt in your mouth, delivering an intense flavor and a lingering aftertaste.

$21.25

Ham Iberico de Bellota - Revisan

An premium cured ham made from acorn-fed, free-range Iberian breed pigs. It features a rich, savory, and sweet nutty flavor with a smooth, melt-in-your-mouth texture and distinct fat marbling.

$11.10

Charcuterie Platter - Galibier

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$8.50

Nature Ham - Galibier

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$11.50

Charcuterie Platter - Henri Raffin

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$4.55$6.99

Smoked Ham - Henri Raffin

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$9.90

Coppa Stagionata Sliced - Simonini

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$9.90

Salame Spicy Sliced - Simonini

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$10.00

Gluten Free Southern Fried Chicken Breast - Dietz & Watson

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$13.50

Dried Beef Nuts - Ranou

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$10.00

Gluten Free Spiced Beef Pastrami - Dietz & Watson

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$10.00

Gluten Free Buffalo Style Chicken Breast - Dietz & Watson

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$9.50

Gluten Free Black Forest Uncured Smoked Ham - Dietz & Watson

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$9.50

Gluten Free Uncured Cooked Ham - Dietz & Watson

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$8.90

Gluten Free Smoked Uncured Maple Ham - Dietz & Watson

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$12.45

Gold'n Brown Turkey Breast - Dietz & Watson

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$5.65

Mortadella - Dietz & Watson

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$5.95

Parma Ham Sliced - Simonini

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