Lomo

$6.80

Coppa - IDS

A traditional Italian dry-cured whole muscle charcuterie made from pork neck or shoulder, seasoned with wine, garlic, and spices, then aged in natural casing. It offers rich, complex flavors, a tender, marbled texture, and a balanced consistency developed over a long maturation time.

$15.00

Grisons

An air-dried beef specialty traditional to Switzerland, slowly cured and dried to achieve a tender texture and deep, savory flavor, typically served thinly sliced.

$5.95

Italian Dry Ham Chiffonnade - IDS

An uncooked, unsmoked, and dry-cured Italian ham that is traditionally air-dried and served ultra-thinly sliced.

$7.70

Salchichon Iberico De Cebo

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$7.70

Chorizo Iberico De Cebo

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$16.10

Cebo Iberico's Shoulder

Characterized by its sweet and intense flavor, rich aroma, and juicy texture. This premium cured ham features a deep pink color with abundant fat marbling when cut, offering a smooth and savory tasting experience developed through traditional curing.

$17.40

Cebo Iberico's Ham

A premium Spanish dry-cured ham made from 50% Iberian breed pigs. It is carefully cured using traditional methods to develop its rich flavor, delicate aroma, and tender texture with fine marbliA

$4.40

Salame Milano

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$5.55

Coppa

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$7.35

Antipasto Misto - Fumagalli

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$4.40

Salame Spianata - Fumagalli

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$5.80

Prosciutto Crudo

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$8.50

Nature Ham

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$9.90

Coppa Stagionata

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$9.90

Spicy Salame

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$9.90

Salame Milano Sliced

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$11.05

Prosciutto Stagionato Sliced

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$10.00

Gluten Free Southern Fried Chicken Breast

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$13.50

Dried Beef Nuts

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$10.00

Gluten Free Buffalo Style Chicken Breast

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$9.50

Gluten Free Black Forest Uncured Smoked Ham

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$8.90

Gluten Free Smoked Uncured Maple Ham

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$5.95

Parma Ham

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