ប៉ាតេសាច់ទា ជាមួយប៉ាតេវ៉ាញ

$6.00

Duck Terrine with Green Pepper - Mère Lalie

A gourmet delicacy made with tender duck meat and a hint of green pepper, offering a tasty, generous meat that is both firm and melting. This smooth and creamy French classic features the gentle spice of green peppercorns, making it an elegant and refined choice for spreading on crusty bread, pairing with pickles, or serving on a charcuterie platter.

$4.00

Selection Country Terrine

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$4.00

Rabbit Terrine

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$4.00

Chicken Liver Confit with Armagnac

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$2.10

Selection Wild Boar Terrine

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$2.10

Selection Country Terrine

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$2.10

Country Terrine

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$2.10

Wild Boar Terrine

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$2.10

Selection Duck Terrine with Armagnac

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$5.00

Country Pâté - Pierre Laguilhon

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$5.00

Old-Fashioned Country Terrine - La Belle Chaurienne

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$5.60

Organic Country Terrine - Le Bio Éleveurs

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$3.70

Chicken Liver Terrine with Raisins

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$12.50

Terrine with Pistachios

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$12.50

Duck Pâté with Smoked Duck Breast and Basil

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$16.30

Goose Liver

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$10.70

Country Pâté with Espelette Pepper

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$14.20

Country Pâté

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$16.30

Goose Rilettes

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$4.25

Country Pâté

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$10.30

Duck Rillettes

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