Meat & Poultry

$7.55

Luncheon Meat - g'woon

A ready-to-eat canned meat made from finely ground pork, offering a tender texture and a rich, savory flavor. It is a convenient pantry staple with a long shelf life, making it suitable for quick meals and everyday cooking. The luncheon meat is a good source of protein, which helps support muscle maintenance, and provides essential nutrients such as iron and B vitamins. It also contains fats that contribute to energy, making it a satisfying addition to a balanced diet.

$4.35

Lean Luncheon Meat - g'woon

Satisfy your cravings for a savory dish with this 100% plant-based and non-GMO meat alternative. It looks, tastes, and cooks just like luncheon meat while being free of trans fat and cholesterol and rich in fiber. Perfect for a filling breakfast with eggs and toast, a satisfying sandwich, or a vegan twist on musubi.

$3.00

Luncheon Meat - Dongwon

Luncheon Meat

$6.00

Richam Original - Dongwon

Richam Original

$36.90

Whole Duck Foie Gras - Belle France

Belle France Whole Duck Foie Gras is a premium gourmet delicacy that embodies the rich culinary traditions of France. This high-quality product features a smooth and decadent texture, offering a sophisticated flavor profile that is highly prized by connoisseurs. Carefully prepared to maintain its authentic characteristics, it serves as an elegant addition to appetizers, charcuterie boards, or special occasion menus.

$3.20

Pork Fat - Ruminant-28 Meat Store

Local Beef with slow cooked more than 10 hours

$72.50

Whole Goode Foie Gras - Castaing

A whole goose foie gras, cooked in a jar and in its natural state, of a very high quality, made by the Castaing which selects with great care geese from French farms. Beautifully fatty and rich, the Castaing Entier Whole Goose Foie Gras is expressive in both taste and aroma, and is ready-to-eat.

$6.00

Wagyu Beef Burger Patties - Carne Meat

Crafted from premium American Wagyu beef, these gourmet patties deliver an exceptionally juicy and flavorful experience with a tender, buttery texture. Each 6 oz patty is 100% natural, raised without added hormones or antibiotics, and is ideal for grilling, pan-frying, or oven-broiling to achieve a perfect, savory char. These preformed patties are vacuum-sealed for freshness, making them a convenient choice for an elevated, restaurant-quality meal at home.

$11.10

Thick Pork Sausage - Richmond

placeholder

$10.95

Foie Gras Duck Slices - Larnaudie

Conveniently portioned, raw slices cut from Grade-A duck foie gras, known for its naturally sweet taste and silky texture. Perfect for a single portion, they can be easily pan-seared and served with brioche and fruit chutney.

$54.05

Foie Gras Duck Deveined - Larnaudie

Expertly prepared whole raw duck foie gras with the major veins manually removed for convenience. Featuring a rich, buttery texture and a decadent, velvety mouthfeel, this premium delicacy offers an exquisite flavor profile with a sweet, nutty finish. It is ready to cook without additional preparation, making it ideal for creating luxurious terrines, torchons, mousses, or pan-seared dishes.

$9.65

Snails Crispy "Croustilles" - Bourgogne Escargots

x12

$54.05

Stuffed Snails Helix Pomatia - Bourgogne Escargots

x48

$18.50

Corn-Fed Baby Chicken - Cote Food

550g, Frozen

$8.05

French Half Duck Breast - Larnaudie

Prized for its ample size, beefy texture, and rich flavor, this cut is taken from the breast of a fatted duck traditionally raised in Southwest France. It features an exceptional fat cap and intense flavor, making it ideal for pan-searing and serving medium-rare like a steak.

$11.35

French Duck Legs - Larnaudie

A pack of four French duck legs weighing 1.6kg in total, ideal for confit, slow-roasting, and entertaining. Sourced from quality French producers, these legs have a higher fat content than free-range alternatives, making them perfectly suited for batch cooking duck confit and dinner party preparation.

$3.90

Terrine Perigordian with Plum Brandy - Larnaudie

A traditional French terrine inspired by the flavors of the Périgord region. Made with pork and enhanced with plum brandy, it has a rustic texture, a rich savory taste, and a delicate fruity aroma.

$3.90

Terrine with Piquillos & Chorizo - Larnaudie

An exceptional country-style pâté prepared in France that combines traditional charcuterie craftsmanship with a bold Mediterranean twist. It delivers a beautifully balanced, deeply savoury flavour profile featuring a smoky depth and gentle warmth from roasted peppers, making it perfect for entertaining, sharing platters, or serving as an effortless starter.

$3.90

Country Terrine with Truffle Juice - Larnaudie

A traditional French pâté made with pork and enhanced with the delicate flavor of truffle juice. It has a rustic texture, a rich savory taste, and a subtle earthy aroma that makes it ideal for gourmet appetizers and charcuterie boards. It is ready to eat and perfect for entertaining or everyday enjoyment.

$30.35

Duck Foie Gras Whole Sauterne Wine - Larnaudie

A classic French pairing that blends the smooth, buttery richness of premium duck liver with the delicate, honeyed sweetness of Sauternes dessert wine. This elegant preparation offers a harmony of smooth textures and refined, sweet flavors, making it perfect for spreading on toasted brioche or rustic country bread during special occasions.

$15.10

Hot Wing's Chicken - Doux

placeholder

$13.40

Breaded Wing's Chicken - Doux

placeholder

$13.80

Chicken Drumsticks with Pepper - Doux

placeholder

$12.95

Smoked Chicken Legs with Back Portion - Doux

Add a smoky flavour to your favourite recipes: in the oven or on the barbecue, Doux Chicken Legs with their smoked taste offer a whole range of possibilities.

$6.60

Chicken Nuggets - Doux

placeholder