Seafood

$18.90

Whole Cooked Whelk 20/40 - Ocean Gems

600gr Frozen

$5.30

Mackerel Filets in Brine - Saupiquet

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$4.50

Sardines in Extra Virgin Olive - Parmentier

Sardines in Extra Virgin Olive

$3.50

Sardines in Tomato - Parmentier

Sardines in Tomato

$5.00

Mackerel Filets in Mustard - Saupiquet

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$6.50

American Style Calamari - Saupiquet

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$5.00

Grilled Mackerel Fillets with Provence Herbs - Saupiquet

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$5.00

Grilled Mackerel Fillets in Olive Oil - Saupiquet

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$5.70

Sardines in Extra Virgin Olive Oil with Lemon - Connétable

Sardines in Extra Virgin Olive Oil with Lemon

$4.85

Whole Anchovies in Extra Virgin Olive Oil - Connétable

Whole Anchovies in Extra Virgin Olive Oil

$4.45

Sardines in Extra Virgin Olive Oil & Dried Tomatoes - Connétable

If you are a spicy lover but don't like bones, this boneless sardine is made for you! Prepared and canned by hand after carefully removing the central bone, this sardine preserved in extra virgin olive oil and deliciously spiced up with chilli pepper at the bottom of the can will delight the most demanding connoisseurs.

$5.00

Grilled Mackerel Fillets in Brine - Saupiquet

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$6.55

Escabèche Style Mussels - Saupiquet

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$47.20

Black Tiger Hoso 6-8 pcs - Ocean Gems

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$4.10

Sardines in Sunflower Oil - Parmentier

Sardines in Sunflower Oil

$4.95

Sea Bass Escallop - Mao Fishmonger

Frozen Filleted

$4.55

Salmon Slices In Springwater - John West

Delivering a clean, fresh taste in every bite, these tender wild-caught salmon slices are gently packed in springwater. Naturally high in protein and Omega-3 fatty acids, they support heart health and help fuel your day. Free from artificial colours, flavours, or preservatives, they offer a simple way to enjoy quality seafood straight from the pantry.

$5.65

White Tuna in Brine - Petit Navire

White Tuna in Brine

$2.75

Tuna Chunk In Oil - Royal Ocean

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$2.75

Tuna Chunk in Brine - Royal Ocean

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$12.15

Cuttlefish Whole Cleaned 40-60 - Ocean Gems

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$5.05

Whole Anchovy in Extra Virgin Olive Oil - Capitaine Cook

Whole Anchovy in Extra Virgin Olive Oil

$3.40

Mackerel Fillets with Lemon and Tarragon - Odyssée

Preserved in a light brine to highlight the moist texture of the flesh, these fillets follow a simple and natural recipe that creates a scent of summer with a fresh, aromatic citrus touch. These hand-prepared fillets are a nutritious choice, packed with healthy omega-3 fatty acids and protein.

$3.25

Mackerel Fillets in Escabeche Sauce - Odyssée

Carefully hand-prepared and cooked in a classic sauce of tomato and onion with a hint of vinegar. These fleshy fillets are processed during the high season to ensure they are tasty and tender, offering a traditional Mediterranean flavor without preservatives, colorings, or artificial flavors.

$3.65

Mackerel Filets in Muscadet & Herbs - Odyssée

Tender Atlantic mackerel fillets marinated in a classic French court-bouillon of Muscadet white wine, white wine vinegar, and fragrant herbs. Slow-cooked with aromatics like onion, lemon, carrots, and cucumbers, these skinless and boneless fillets offer a light, clean, and beautifully balanced flavor that softens the natural richness of the fish.