Seafood

$44.85

Boiled Hokkigai Clams Meat (Artic Surf Clam) 55-65pcs - Royal Fine Foods

Sustainably wild-caught from cold Canadian waters, these pre-cooked Arctic surf clams feature a distinctively bright red appearance, mild ocean aroma, and a sweet, meaty flavor profile. Individually quick-frozen to preserve freshness, they are ready to thaw and perfect for traditional sushi, sashimi, or cold salads.

$12.35

Greenlip Abalone 10-12pcs - Royal Fine Foods

Sourced from Australia's cold waters, this premium seafood is frozen to maintain its freshness and quality. Cleaned and ready for cooking, it features a firm texture and mildly sweet flavour ideal for steaming, braising, or stir-frying.

$2.00

Tuna Big Flake in Japanese Soup - Sealect

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$1.45

Tuna Topping with Vegetable Broth - Sealect

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$1.45

Tuna Topping with Chili Fish Sauce - Sealect

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$3.00

Salmon Teriyaki - John West

Glazed in a soy-ginger teriyaki reduction that is glossy, aromatic, and perfectly balanced, this dish blends savory depth with gentle sweetness and a refined finish. It features sashimi-grade salmon

$27.30

Abalone in Brine - Sky Dragon

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$3.70

Mackerel Fillets in Spicy Tomato Sauce - Morrisons

Skinless and boneless fillets dressed in a spicy tomato sauce that offers a warm, aromatic depth without overpowering the fish. High in omega-3 and protein, these responsibly sourced fillets provide a nutritious and convenient meal option that can be enjoyed hot or cold on toast, bread, rice, or pasta. The sauce is thick and well-seasoned, featuring a balanced sweetness that complements the rich, meaty texture of the mackerel.

$3.25

Tuna Creation Jalapeno - Starkish

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$7.25

Wild Caught Albacore White Tuna in Water - Starkish

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$4.30

Pacific Mackerel in Its Natural Oil - California Girl

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$24.40

Soft Shell Crab - Royal Fine Foods

Derived from the molting stage of Scylla, this premium seafood delicacy is prized for its tender, edible shell and rich, succulent flavor. The shell becomes pleasantly crisp and entirely edible after cooking, providing a truly unique texture and flavor experience.

$14.70

Anchovy Fillets in Olive Oil - L'Isola D'oro

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$5.75

Anchovy Whole Fillets in Oil - Sandhurst

Anchovy Whole Fillets in Oil are premium-quality anchovy fillets carefully selected and preserved in oil to maintain their rich flavor and tender texture.

$13.00

Japanese Scallop Meat 40-60 - Royal Fine Foods

Sourced from Japan, these scallops feature a soft texture and a naturally sweet flavor. They are rich in protein, low in fat, and suitable for pan-frying, grilling, steaming, and hotpot.

$14.30

Japanese Half-Shell Scallop - Royal Fine Foods

Sourced from Japan, these succulent pieces are individually blast frozen to retain their freshness and texture. They feature a sweet flavor and firm texture, making them perfect for grilling, baking, or steaming.

$4.65

Imitation Crab Stick - Yoki

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$15.00

Norway Smoked Salmon - Larnaudie

Our smoked salmon is cured with salt from the Île de Ré and then traditionally smoked over beechwood.

$5.10

Smoked Mussels in Oil with Chili - Banga

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$5.10

Smoked Mussels in Olive Oil - Banga

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$5.10

Smoked Mussels in Oil with Lemon - Banga

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$5.10

Lightly Smoked Sardines in Oil with Chili - Banga

Lightly Smoked Sardines in Oil with Chili

$5.10

Lightly Smoked Sardines in Oil - Banga

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$4.95

Atlantic Salmon in Oil with Lemon - Banga

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$4.95

Atlantic Salmon in Ketchup Sauce - Banga

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