Seafood

$11.50

Mussels Meat - St.Andrews

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$5.20

Flat Anchovy in Pure Olive Oil - Crown Prince

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$3.50

Sardines in Harissa - El Manar

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$4.50

Tuna in Mayonnaise Sauce - Petit Navire

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$4.50

Tuna Flakes in Tomato Sauce - Petit Navire

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$4.50

Tuna in Catalan Sauce - Petit Navire

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$2.75

Tuna Flakes in Tomato Sauce - Odyssée

Made with the freshest and finest tuna, simmered in a rich and flavorful tomato sauce, this tangy and satisfying dish is incredibly versatile. It can be enjoyed on its own, mixed with pasta, or used as a salad topping. Processed using advanced Japanese retort technology, it is ready-to-eat, requires no refrigeration until opened, and has a two-year shelf life at room temperature.

$3.20

Mackerel in Brine - Vis Marine

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$3.60

Tuna in Garlic Infused - Sirena

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$4.30

Sardines in Spicy Tomato Sauce - California Girl

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$2.80

Sardines in Tomato Sauce - Polar

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$2.95

Sardines in Tomato Sauce - Don Fernando

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$3.30

Tuna Chunks in Vegetable Oil - Century

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$3.80

Chunk Light Yellowfin Tuna in Water - Dolores

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$13.00

Ebiko Herring Roe Black - Royal Fine Foods

A bold and elegant take on capelin roe, known for its deep black color and signature crunchy texture. Lightly seasoned to enhance its natural briny flavor, it adds a subtle umami richness with every bite and serves as a standout topping or garnish for sushi, sashimi, and salads.

$13.00

Ebiko Herring Roe Red - Royal Fine Foods

A premium Japanese-style seafood delicacy featuring carefully selected herring fillets topped with crunchy capelin roe. Ready to serve after thawing, it delivers a rich umami taste and an enjoyable mouthfeel.

$13.00

Ebiko Herring Roe Orange - Royal Fine Foods

A product obtained by processing herring eggs through a cleaning and sterilization process, entering the production process and seasoning with various standard seasonings. It has a distinct briny flavor and a crunchy texture, making it a popular ingredient or garnish for sushi rolls and salads.

$21.45

Crab Claw Finger Meat - Royal Fine Foods

The first section of the crab claw with part of the shell removed. Featuring a stronger flavor profile, these claw fingers are ideal for dishes with heavy sauces and flavors or for use with dips, appetizers, and cocktails.

$5.50

Crab Maki Stick - Royal Fine Foods

A simple, comforting, and incredibly moreish roll that is the perfect choice for anyone who loves a gentle ocean taste in every bite.

$3.70

Mackerel Fillets in Spicy Chilli Dressing - Morrisons

These skinless and boneless fillets are served in a medium-heat spicy dressing. They are high in omega-3 and provide a convenient, flavorful option for salads, pasta, or as a protein-rich snack. The dressing features a blend of chilli and paprika extracts to deliver a balanced kick that complements the rich, oily texture of the fish. Conceived as a versatile pantry staple, these fillets offer a quick way to add depth and spice to midweek meal prep or can be enjoyed straight from the tin.

$7.70

Chunk Light Yellowfin Tuna Salad with Vegetables - Dolores

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$7.70

Chunk Light Yellowfin Tuna in Vegetable Oil - Dolores

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$7.70

Chunk Light Yellowfin Tuna in Water - Dolores

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$3.00

Brisling Sardines in Tomato Sauce - Safcol

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$2.85

Chunk Light Tuna in Water - Starkist

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